Liuzhou Golden Luosifen (Jiahe Branch)
小吃面食 · ⭐ 3.6
Shop No. 2, 1st Floor, No. 2, Pengxi Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2, 1st Floor, No. 2, Pengxi Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Noodles, Braised Egg, Char siu Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.6
- Address: Shop No. 2, 1st Floor, No. 2, Pengxi Street
- Popular dishes: Family Feast Noodles, Braised Egg, Char siu Luosifen, Pork Rib Guilin Rice Noodles, Mixed Sea Snail Noodles
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Dishes
Family Feast NoodlesA hearty noodle dish featuring a mix of meats, eggs, and vegetables in a savory broth, perfect for sharing with family.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Pork Rib Guilin Rice NoodlesA dish featuring tender pork ribs and Guilin rice noodles, served with a savory sauce for a rich, satisfying flavor.
Mixed Sea Snail NoodlesA flavorful noodle dish made with a spicy and sour broth, featuring various ingredients like tofu skin, pickled bamboo shoots, peanuts, and more.
Ham Guilin Rice NoodlesA specialty snack featuring Guilin rice noodles with ham, pickled beans, and peanuts. The noodles are smooth, the ham is savory, and the broth is rich.
Beef Meatball LuosifenBeef meatball Luosifen features Luosifen base with beef balls as main ingredient. Luosifen includes rice noodles, pickled bamboo shoots, fried tofu, peanuts, wood ear mushrooms, and broth made from snails, seasoned with chili oil and spices. Beef balls are added after boiling or blanching to enhance texture.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Shiitake Pork LuosifenA flavorful Luosifen dish with pork and shiitake mushrooms, simmered in a spicy-sour broth for rich taste.
Fish Ball Snail NoodleFish ball Luosifen features Luosifen base with fish balls as main ingredient. Luosifen includes rice noodles, snail broth, pickled bamboo shoots, fried tofu skin, and peanuts. Fish balls are usually handmade or store-bought, cooked and served in the soup.