Dong Chu Private Kitchen (Gutian Third Road Branch)
特色菜 · ⭐ 4.1
No. 4, Floors 1–2, Building 9, No. 41 Gutian Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 4, Floors 1–2, Building 9, No. 41 Gutian Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homemade Chicken with Oysters, Braised Wuchang Fish in Braising Sauce, Braised Catfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 特色菜
- Rating: 4.1
- Address: No. 4, Floors 1–2, Building 9, No. 41 Gutian Road
- Popular dishes: Homemade Chicken with Oysters, Braised Wuchang Fish in Braising Sauce, Braised Catfish, Signature Beef Trio, Charcoal-Grilled Catfish
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Dishes
Homemade Chicken with OystersHomemade chicken is paired with oysters and cooked by stewing. The main ingredients are chicken and oysters, with a fresh taste and rich broth.
Braised Wuchang Fish in Braising SauceA traditional Chinese dish featuring Wuchang fish simmered in a rich, aromatic braising sauce, resulting in tender, flavorful meat.
Braised CatfishA dish made by slow-cooking fresh catfish with scallions, ginger, garlic, soy sauce, and cooking wine until tender and flavorful.
Signature Beef TrioA dish featuring beef, tripe, and tendon slow-cooked to tender perfection in a rich broth.
Charcoal-Grilled CatfishFresh catfish marinated in secret sauce and grilled over charcoal until tender and flavorful with a smoky aroma.
Frog and Fish Gelatin StewA Chinese dish featuring frog meat and fish gelatin, slow-cooked with ginger, garlic, and chili for a rich, savory flavor.
Stewed Goose in Clay PotA dish of goose meat stewed with vegetables in a clay pot, resulting in tender meat and rich flavor.
Braised Pig Trotter and Chicken Feet in Clay PotA savory dish featuring pig trotters and chicken feet braised slowly in a clay pot with aromatic spices, resulting in tender meat and rich flavor.
Lotus Root SoupLotus root soup is made primarily with lotus roots, combined with辅料 like pork ribs or chicken, and simmered slowly to create a clear, flavorful broth.