Qinglu (Shajiayao Branch)
小吃快餐 · ⭐ 3.8
No. 140 Yangcheng Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 140 Yangcheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Millet Porridge, Aluminum-Free Handmade Dough Stick, Water-Boiled Scallion Oil Pan-Fried Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 140 Yangcheng Road
- Popular dishes: Pumpkin Millet Porridge, Aluminum-Free Handmade Dough Stick, Water-Boiled Scallion Oil Pan-Fried Buns, Corn and Bean Flour Steamed Bun, Secret Sauce Beef Dumpling
China trip · China travel
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Dishes
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Aluminum-Free Handmade Dough StickHandcrafted dough stick made without aluminum, featuring a crispy exterior and soft interior, a traditional Chinese breakfast staple.
Water-Boiled Scallion Oil Pan-Fried BunsA specialty snack combining pan-frying and boiling, featuring a crispy exterior and savory filling of pork and scallions, finished with fragrant scallion oil.
Corn and Bean Flour Steamed BunA traditional Chinese steamed bread made from a mix of corn and bean flour, offering a soft, slightly sweet taste and high fiber content.
Secret Sauce Beef DumplingA savory dumpling made with seasoned beef wrapped in dough and steamed to perfection.
Glutinous Rice CakeA traditional Chinese snack made from glutinous rice and cooked rice, pressed into blocks and deep-fried until crispy outside and soft inside, often served with sweet or spicy sauce.
Mengniu True Fruit Granules MilkA dairy drink made with real fruit pieces, combining fresh milk and natural fruit for a rich and nutritious taste.
Blood Rice and Longan PorridgeA sweet porridge made from blood rice and longan, slow-cooked to a soft, rich consistency, known for its nourishing properties.
Spicy Thick SoupA spicy, thick soup made with minced pork, wood ear mushrooms, and vermicelli, seasoned with chili oil and fermented bean paste.
Green Rice Ball with Red Bean PasteA traditional Chinese snack made of glutinous rice dough dyed green with mugwort, filled with sweet red bean paste and steamed.
Spicy Mushroom Chicken DiceA spicy Sichuan-style dish made with chicken cubes and assorted mushrooms, stir-fried in a bold chili and pepper sauce.