Golden Sun Restaurant (Yingbin Avenue Branch)
Sichuan cuisine · ⭐ 3.5
No. 79 Yingbin Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 79 Yingbin Avenue. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Ginger Stir-fried Rabbit, Mei Jian 330ml, Burnt Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 3.5
- Address: No. 79 Yingbin Avenue
- Popular dishes: Ginger Stir-fried Rabbit, Mei Jian 330ml, Burnt Fish, Beef Trotter Soup, Stir-Fried Pork Intestines
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Dishes
Ginger Stir-fried RabbitA Sichuan dish featuring tender rabbit meat stir-fried with abundant ginger slices, delivering a spicy and aromatic flavor.
Mei Jian 330mlA fruit wine made from green plums using traditional fermentation methods, offering a fresh and sweet-sour taste with natural plum aroma, suitable for pairing with meals or enjoying alone.
Burnt FishA dish featuring a whole fish marinated and cooked until the skin is slightly charred while the flesh remains tender and flavorful.
Beef Trotter SoupBeef trotter soup is made by slow-cooking beef trotters with ginger and scallions, resulting in a rich, creamy broth packed with collagen and nourishing properties.
Stir-Fried Pork IntestinesA Sichuan dish made by quickly stir-frying pork intestines with chili, garlic, and ginger for a spicy, aromatic flavor.
Braised FishBraised fish is a dish made with fresh fish, marinated and pan-fried until golden on both sides, then simmered with soy sauce, sugar, and cooking wine. Main ingredients include fish, ginger, scallions, garlic, and seasonings.