Xiao Ju Life Gong Gong Bao Roasted Whole Fish (Zong Kang Wu Cun Store)
美食 · ⭐ 4.0
No. 1208, Gongjiang Road, 1st Floor, Units 1–44
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1208, Gongjiang Road, 1st Floor, Units 1–44. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Fish, Corn Sausage, Chinese pea shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 美食
- Rating: 4.0
- Address: No. 1208, Gongjiang Road, 1st Floor, Units 1–44
- Popular dishes: Grilled Fish, Corn Sausage, Chinese pea shoots, Chicken Stew Pot, Goose Feet
China trip · China travel
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Dishes
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Corn SausageCorn sausage is made primarily from fresh pork and sweet corn kernels. After fine processing, the pork is minced and mixed evenly with seasonings and corn kernels, then stuffed into sausage casings. It is then matured and baked to create a product with an appealing appearance and rich texture, containing plump corn kernels inside.
Chinese pea shootsBean sprouts is a vegetable dish primarily made with tender bean sprouts, typically blanched or stir-fried to retain their crisp texture. Add garlic or ginger for aroma, and optionally combine with other vegetables or meat.
Chicken Stew PotChicken Stew is a dish primarily made with chicken, marinated with various spices and seasonings before being cooked in a pot. The chicken is carefully prepared to be tender and juicy, paired with a rich sauce that delivers a unique flavor.
Goose FeetGoose feet are primarily used as the main ingredient, blanched and deodorized, then stewed or braised with seasonings and辅料 until tender and flavorful.
Reviews
- daring_snow_peaI always come here for the chicken claypot or the pork rib claypot, but this time I wanted to try the grilled fish. Honestly it was pretty good! The side veggies in the fish were kinda few though. It's a small place but always packed, and the prices are fair. The owner works the floor himself and the service is super on point. On weekends you might have to wait a bit for a table. If I'm being real though, the chicken claypot comes with way more side dishes, so that's still my go-to.
