Chi Mai • Black Angus BBQ (Leshang Plaza Store)
自助餐 · ⭐ 4.5
3rd Floor, Lesang Tiandi Life Plaza, Jingkai Fifth Avenue
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Lesang Tiandi Life Plaza, Jingkai Fifth Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wagyu Upper Rib, Signature Nine-grid Grilled Meat, Pool Wheat Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 自助餐
- Rating: 4.5
- Address: 3rd Floor, Lesang Tiandi Life Plaza, Jingkai Fifth Avenue
- Popular dishes: Wagyu Upper Rib, Signature Nine-grid Grilled Meat, Pool Wheat Beef, Spicy Turkey Noodles, Grilled Chicken Thigh
China trip · China travel
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Dishes
Wagyu Upper RibWagyu ribeye is made from the most tender part of the wagyu shoulder, with fine texture and even fat distribution. Usually cooked by grilling or charcoal roasting to preserve its original flavor.
Signature Nine-grid Grilled MeatPremium beef, lamb, and pork belly are divided into nine grids and slow-grilled over charcoal, resulting in a crispy exterior and tender interior with rich aroma.
Pool Wheat BeefA dish featuring tender beef slices cooked with pool wheat, offering a savory and satisfying flavor.
Spicy Turkey NoodlesSpicy turkey ramen is a flavorful instant noodle dish featuring noodles, chili sauce, and seasoning packets. Cook noodles, mix with chili sauce, add vegetables, eggs, or meat, then stir and enjoy.
Grilled Chicken ThighGrilled chicken thighs marinated with soy sauce, rice wine, ginger, and garlic, then roasted until golden and tender.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret-Recipe BeefSpicy beef is made with fresh beef slices, marinated in a secret sauce and quickly stir-fried or boiled. Main ingredients include beef, scallions, ginger, garlic, and green and red peppers. Some recipes add doubanjiang (fermented broad bean paste), light soy sauce, dark soy sauce, sugar, and cooking wine for seasoning.
Premium Beef Short PlatePremium beef brisket选用优质牛五花肉，经腌制后进行烤制或炖煮，使肉质软嫩，肥瘦相间，口感丰富。
Beef and Kelp SoupA savory soup made with beef slices and kelp, simmered in water for a light yet flavorful dish.
Bbq BuffetA self-service barbecue dish featuring grilled meats and vegetables, popular in Korean cuisine.
Cheesy Baked CornCheese-baked corn is a dish made primarily with corn,辅以芝士烤制而成. The preparation typically involves mixing corn with cheese and baking it in an oven until the cheese melts and the surface turns golden, emitting an enticing aroma.