Luckin Coffee (Ovu Maker Star, Jinronggang Store)
咖啡 · ⭐ 4.3
Lobby, Level 1, Building B14, OVU Maker Star Financial Port, No. 77, Guanggu Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Level 1, Building B14, OVU Maker Star Financial Port, No. 77, Guanggu Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Late Summer Sea Salt Latte, Butter Latte, Matcha Milkshake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.3
- Address: Lobby, Level 1, Building B14, OVU Maker Star Financial Port, No. 77, Guanggu Avenue
- Popular dishes: Late Summer Sea Salt Latte, Butter Latte, Matcha Milkshake, New Zealand Fresh Cheese Latte, Standard American
China trip · China travel
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Dishes
Late Summer Sea Salt LatteSummer's end sea salt latte is made with espresso and milk, lightly seasoned with sea salt, blended or shaken to create a savory coffee drink.
Butter LatteThe Little Butter Latte is a specialty drink made with high-quality coffee as its base, combined with a适量 of butter and thoroughly mixed to blend. Its texture is smooth, and the bitterness of the coffee intertwines with the rich aroma of butter, creating a unique flavor.
Matcha MilkshakeMatcha milkshake is a beverage made by blending fresh milk or soy milk with matcha powder until smooth, then adding适量 of ice cream or ice cubes for a silky texture and the unique aroma of matcha.
New Zealand Fresh Cheese LatteNew Zealand Fresh Cheese Latte is a beverage made primarily with fresh New Zealand cheese and latte coffee. The preparation is simple: whip the cheese until smooth, then mix it with hot latte coffee to create a rich texture and醇厚 flavor.
Standard AmericanClassic American dishes are primarily prepared by baking, frying, and boiling, with common ingredients including beef, chicken, potatoes, and vegetables. The dishes are served in their original, authentic style, with generous portions that emphasize fresh ingredients and direct expression of flavor.- Orange Ocean Cream LatteOrange Sea Cream Latte is made by blending fresh orange juice with cream cheese (a type of dairy product), then mixed with milk or plant-based milk. A small amount of frothed milk or whipped cream can be added as a topping. To prepare, mix orange juice and cream cheese evenly, then combine with hot or cold milk to create a smooth beverage.
- Taro Paste Thick Milk BurnYam paste thick milk cake is made primarily from yams, which are steamed and mashed into a paste. Milk, sugar, and cream are added and mixed evenly, then poured into a baking dish and baked until the surface is slightly caramelized, creating a rich and sweet flavor.
- Sultan King Durian Semi-CheesecakeA dessert made with fresh Sultan King durian and cream cheese, gently baked to create a rich, smooth texture with intense durian aroma and a subtle sweetness.
- Grape Iced Cold Brew CoffeeA refreshing blend of grape juice and cold brew coffee, served over ice for a balanced fruity and rich flavor.
- Dark Chocolate Crunch Soft CheeseBlack Chocolate Crunchy Semi-Solid Cheese is a dessert made primarily with black chocolate, combined with crispy biscuit crumbs and smooth semi-solid cheese. The rich depth of black chocolate perfectly blends with the creamy texture of the cheese, creating a layered and complex flavor experience.