野巷子无界餐厅
Western cuisine · ⭐ 4.5
Unit BP0108, No. 29, Gongnong Road, Boxia Community, Guancheng District
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Unit BP0108, No. 29, Gongnong Road, Boxia Community, Guancheng District. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sous Vide Prime Cut Steak, Pineapple Chicken Fried Rice, Pumpkin Soup with Country Bread.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Western cuisine
- Rating: 4.5
- Address: Unit BP0108, No. 29, Gongnong Road, Boxia Community, Guancheng District
- Popular dishes: Sous Vide Prime Cut Steak, Pineapple Chicken Fried Rice, Pumpkin Soup with Country Bread, Croissant Egg Sandwich, Wagyu Beef Soba Noodles with Japanese Flavor
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Dishes
Sous Vide Prime Cut SteakA premium steak cooked slowly at low temperature to retain its juiciness and natural flavor.
Pineapple Chicken Fried RiceA savory dish made with diced chicken, pineapple, eggs, and rice, stir-fried to perfection for a sweet and tangy flavor.
Pumpkin Soup with Country BreadA creamy pumpkin soup made with fresh pumpkin, onions, and cream, served with rustic country bread for a comforting meal.
Croissant Egg SandwichA croissant egg sandwich features a crispy croissant filled with fried eggs and a touch of cheese, offering a rich and satisfying bite.
Wagyu Beef Soba Noodles with Japanese FlavorSliced wagyu beef served with soba noodles in a Japanese-style broth, seasoned with green onions and sesame seeds for a fresh, savory flavor.
Creamy Mushroom Soup with Toasted BreadA creamy mushroom soup made with fresh mushrooms, onions, and cream, served with toasted bread for a comforting meal.- Pan-Seared Mushroom and Vegetable SaladA fresh salad featuring pan-seared mushrooms and seasonal vegetables like bell peppers, cucumbers, and lettuce, tossed in a light vinaigrette.
Olive Oil Spicy Seafood PastaA flavorful pasta dish made with olive oil, fresh seafood, and aromatic spices.
Thai Yellow Curry ShrimpThai Yellow Curry Shrimp features fresh shrimp simmered in a rich coconut milk-based sauce with yellow curry paste, onions, and bell peppers for a fragrant, spicy-sweet flavor.
Tomato Meat Sauce PastaSpaghetti with tomato meat sauce made from pasta and minced beef or pork, slow-cooked with tomato paste, onion, garlic, and seasonings. The cooked noodles are mixed with the sauce for a rich, harmonious flavor.
Quinoa Mango Shrimp SaladA refreshing salad featuring quinoa, fresh mango, and shrimp, dressed with a light lemon-olive oil vinaigrette.
Honey-Roasted Pumpkin SaladCubed pumpkin marinated in honey, then baked until slightly charred, served with a salad of lettuce, apple slices, and mixed nuts, drizzled with olive oil and lemon juice.