One Pot Stew (Chunan Qiandao Lake Branch)
其他美食 · ⭐ 3.9
No. 60 Xin'an East Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 60 Xin'an East Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One-Pot Stew, Small Dumplings, Youtiao.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 其他美食
- Rating: 3.9
- Address: No. 60 Xin'an East Road
- Popular dishes: One-Pot Stew, Small Dumplings, Youtiao, Pan-fried Dumplings, Beef Fried Rice
China trip · China travel
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Dishes
One-Pot StewA traditional Chinese dish where various ingredients like meat, vegetables, and seasonings are simmered together in one pot for a rich, hearty flavor.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Pickled Mustard Stem and Dried Shrimp Fried RicePickled mustard stem and dried shrimp fried rice is a dish made with pickled mustard stems, dried shrimp, and rice. The pickled mustard stems and dried shrimp are stir-fried and then mixed with rice for a savory and fragrant flavor.
Duck Intestine Egg Fried RiceDuck intestine egg fried rice is a savory dish made by stir-frying duck intestines and eggs with seasoned rice, resulting in a rich and satisfying meal.