Quan Ji Handmade Noodles & Smoked Sauce Bistro (Hesong Community Branch)
小吃快餐 · ⭐ 4.4
No. 90-3 Heshan Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 90-3 Heshan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Noodles, Spicy Chicken with Chili Sauce, Oil-Poured Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 90-3 Heshan Street
- Popular dishes: Braised Noodles, Spicy Chicken with Chili Sauce, Oil-Poured Noodles, Smoked Sausage, Beef Noodles
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Dishes
Braised NoodlesLuomian is a Chinese noodle dish made by stewing noodles with soy sauce, sugar, and spices. Main ingredients include noodles, pork belly, eggs, wood ear mushrooms, and carrots, slowly cooked to absorb rich broth, resulting in soft, flavorful noodles.
Spicy Chicken with Chili SauceSpicy chicken is a dish made primarily from chicken, seasoned with chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other spices. The chicken is boiled until tender, then shredded and drizzled with a specially prepared spicy and numbing sauce. Finally, it is garnished with crushed peanuts and cilantro.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Smoked SausageSmoked sausage is a processed meat product made primarily from pork, seasoned with salt, sugar, and spices, then cured, stuffed into casings, and dried or smoked.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Special Sauce Pork RibsPork ribs marinated in a special sauce and slow-cooked until tender, offering rich flavor and satisfying texture.
Honey-glazed Chicken NeckHoney-glazed chicken necks are a dish made primarily from chicken necks, blanched and marinated with honey, soy sauce, cooking wine, and ginger slices. After pan-frying or stewing, the sauce is reduced to a thick consistency, coating the chicken necks in a glossy honey glaze. The finished dish has a bright red color and a soft, chewy texture.
Crispy FishCrunchy fish is a traditional dish made primarily from fish meat, prepared through marinating and frying. The fish meat is first seasoned with spices to absorb flavor, then coated with a batter or breadcrumbs before being deep-fried until golden and crispy.