A Xiang Rice Noodles (Wuzhong Yongwang Menglecheng Branch)
小吃快餐 · ⭐ 3.7
No. 175, Level 1, AEON Mall Wu Zhong Shopping Center, Intersection of Youxin Road and Tian'edang Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 175, Level 1, AEON Mall Wu Zhong Shopping Center, Intersection of Youxin Road and Tian'edang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Rice Noodles, Pepper-flavored Meat Skewers, Tomato Pork Cutlet Tofu Skin Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 175, Level 1, AEON Mall Wu Zhong Shopping Center, Intersection of Youxin Road and Tian'edang Road
- Popular dishes: Original Rice Noodles, Pepper-flavored Meat Skewers, Tomato Pork Cutlet Tofu Skin Noodle Soup, Tomato Beef Tofu Rice Noodles, Pork Intestines
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Dishes
Original Rice NoodlesOriginal rice noodles are thin rice flour strands made from rice, cooked in water or broth. Lightly garnished with scallions and cilantro, without excessive seasonings to highlight their natural fragrance and soft texture.
Pepper-flavored Meat SkewersSpicy meat skewers made with pork or beef, marinated and grilled on bamboo sticks. Key ingredients include meat, chili powder, Sichuan pepper powder, scallions, ginger, and garlic.
Tomato Pork Cutlet Tofu Skin Noodle SoupA savory dish featuring tender pork cutlet, silky tofu skin, and rice noodles simmered in a tangy tomato broth.
Tomato Beef Tofu Rice NoodlesA flavorful Chinese dish featuring tomato-based broth, tender beef slices, soft tofu, and rice noodles.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Miao-style BeefA Guizhou specialty dish made with beef stewed in chili, Sichuan pepper, and other spices, resulting in tender meat with a rich, aromatic flavor.
Crossing-the-bridge Rice NoodlesCrossing-the-bridge rice noodles is a specialty snack from Yunnan, consisting of rice noodles, sliced meat, vegetables, and soup stock. The rice noodles are delicate and soft, the broth clear and flavorful, with rich ingredients that are gradually added to the hot soup to cook, preserving the fresh and tender texture of the ingredients.
Grilled DumplingsPan-fried dumplings are a Chinese dish featuring dumplings as the main ingredient. Cook dumplings in a preheated iron pan with a little oil and water, cover and steam until the bottom is golden and crispy, then flip to brown both sides. The exterior is crunchy while the filling remains tender and juicy.
Axiang Tomato Rice NoodlesAxiang Tomato Rice Noodles: A soup base made from fresh tomatoes, paired with smooth rice noodles and a variety of toppings such as sliced meat and vegetables. After the rice noodles are cooked, they are topped with a rich tomato sauce, then garnished with cilantro and green onions, creating an appealing color and aroma.
Axiang Spicy Rice NoodlesAxiang Spicy Rice Noodles: Made with high-quality rice noodles as the main ingredient, paired with a secret spicy and numbing broth, enhanced with various spices and vegetables, carefully simmered to perfection. The rice noodles are smooth and flavorful, while the broth delivers a rich, spicy, and aromatic taste that leaves a lasting impression.