Kao Wu Shuang · Shao Pi Dou Gan (Kaidete Meilizhengcheng Store)
Barbecue · ⭐ 3.7
No. 18–15 North Vanke Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18–15 North Vanke Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fermented Wheat Gluten Noodles, Grilled Tofu Wrapped in Pickled Radish, Sweet Potato Skin Wrapped Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.7
- Address: No. 18–15 North Vanke Street
- Popular dishes: Fermented Wheat Gluten Noodles, Grilled Tofu Wrapped in Pickled Radish, Sweet Potato Skin Wrapped Boneless Chicken Feet, Sweet Potato Skin Wrapped in Pickled Radish, Sweet Potato Skin Wrapped Crab Stick
China trip · China travel
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Dishes
Fermented Wheat Gluten NoodlesBig gluten is a traditional delicacy made primarily from flour, processed through a special technique to create chewy, elastic noodle-like strands, then stir-fried or boiled with various seasonings and condiments.
Grilled Tofu Wrapped in Pickled RadishA dish of grilled tofu wrapped in tangy pickled radish, offering a savory and spicy flavor with a crisp texture.
Sweet Potato Skin Wrapped Boneless Chicken FeetA cold dish made by wrapping tender boneless chicken feet in soft sweet potato skin, seasoned with spicy and savory flavors.
Sweet Potato Skin Wrapped in Pickled RadishA Sichuan-style cold dish made by wrapping pickled radish in thin sweet potato skin, offering a crisp and tangy flavor.
Sweet Potato Skin Wrapped Crab StickA dish made by wrapping crab sticks in sweet potato skin, steamed or pan-fried for a soft and savory flavor.
Sweet Potato Skin Wrapped Chicken StripsA dish made by wrapping chicken strips in sweet potato skin and frying or pan-searing until crispy outside and tender inside.
Tofu-wrapped Boneless Chicken FeetA specialty snack made by wrapping tender tofu around boneless chicken feet, then marinated and fried or steamed for a rich, spicy flavor.
Fatty Intestine Wrapped Tofu SkinA Chinese dish where tender tofu skin wraps cooked fatty intestines, then fried or stir-fried for a crispy exterior and rich flavor.
Tofu Skin Wrapped Crab StickA dish made by wrapping crab stick filling in soft tofu skin and steaming it, resulting in a tender and savory flavor.
Fried Tofu Skin Wrapped with Sour Pickled Beans and Minced PorkA dish made by wrapping minced pork and sour pickled beans in tofu skin, then steamed or pan-fried for a savory, tangy flavor.