You Sanjiao Home-style Water-boiled Pork Slices (Dongda Community Branch)
其他美食 · ⭐ 3.9
350 meters east of the northeast gate, Dongda Community
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 350 meters east of the northeast gate, Dongda Community. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spam, Potato Slices, Wide Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 其他美食
- Rating: 3.9
- Address: 350 meters east of the northeast gate, Dongda Community
- Popular dishes: Spam, Potato Slices, Wide Rice Noodles, Skewered Pork Tenderloin, Grilled Squid Skewers
China trip · China travel
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Dishes
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Potato SlicesPotato slices are a simple home-style dish, with potatoes as the main ingredient. The method involves washing and peeling the potatoes, slicing them thinly, and then cooking them by stir-frying, frying, or baking. During cooking, garlic slices and chili peppers are often added to enhance flavor, and salt is used for seasoning at the end.
Wide Rice NoodlesWide rice noodles, a broad ribbon-shaped vermicelli made from sweet potato starch. Typically, the wide rice noodles are soaked in warm water to soften them before being stir-fried or added to soups with meats and vegetables. They have a smooth, tender texture that absorbs broth well, enhancing the overall flavor.
Skewered Pork TenderloinSkewered pork tenderloin marinated and grilled, offering a savory and tender bite.
Grilled Squid SkewersGrilled squid skewers made with fresh squid marinated in a special sauce and grilled over charcoal for a smoky, savory flavor.
Hand-held Chicken SkewersHand-held chicken skewers are made primarily from thigh meat, cut into small pieces and marinated with seasonings before being grilled on bamboo skewers. During preparation, ingredients such as soy sauce, cooking wine, ginger, and garlic are typically used for marinating, then the skewers are roasted over charcoal or in a烤炉 until the surface is slightly charred and the inside is fully cooked.
Juicy Glutinous Rice CakeStuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
细粉细粉 is a thin, noodle-like food made primarily from wheat or rice flour, formed by extrusion or pulling. It's made by kneading flour with water, rolling it thin, cutting into strips, then drying. Cook before serving with broth, sauce, or stir-frying.
BroccoliBroccoli is a green vegetable known for its distinctive flower buds and bright color. It is commonly steamed, boiled, or stir-fried to preserve its natural flavor. When cooked with simple seasonings such as garlic or olive oil, it delivers a fresh and delicious taste.
Lobster CutletLobster cutlets are made from fresh lobster meat, carefully prepared and marinated with spices before being pan-seared. The meat is tender and flavorful.