Zui Mian (Xiao Shun Lu Xiumein Dian)
小吃面食 · ⭐ 4.2
Urban-Rural Supermarket, 1st Floor, North Zone, Meiyu Jiayuan, Xiaotun Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Urban-Rural Supermarket, 1st Floor, North Zone, Meiyu Jiayuan, Xiaotun Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Master's Scallion Oil Noodles, Signature Beef Noodle Soup, Crispy Pork with Potato and Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃面食
- Rating: 4.2
- Address: Urban-Rural Supermarket, 1st Floor, North Zone, Meiyu Jiayuan, Xiaotun Road
- Popular dishes: Master's Scallion Oil Noodles, Signature Beef Noodle Soup, Crispy Pork with Potato and Rice Noodles, Signature Bowl Noodles, Signature Meat Sauce Noodles
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Dishes
Master's Scallion Oil NoodlesMaster's Scallion Oil Noodles: Made with fine noodles as the main ingredient, complemented by fresh scallions and specially prepared scallion oil. After boiling, the noodles are rinsed with cold water to maintain their chewy texture. The scallion oil is made by slowly frying scallions in edible oil, releasing a rich aroma. Finally, mix the scallion oil thoroughly with the noodles and sprinkle with chopped scallions before serving.
Signature Beef Noodle SoupThe signature beef noodle soup features premium noodles and tender beef, seasoned with a unique blend of spices and carefully prepared. The noodles are chewy and smooth, the beef is juicy and tender, and the broth is rich and aromatic—a nutritious and delicious noodle dish.
Crispy Pork with Potato and Rice NoodlesA combination dish featuring crispy pork strips, crunchy rice crackers, and tender stewed potatoes. Pork is marinated, coated, and deep-fried; rice crackers are fried puffed rice or cakes; potatoes are slow-cooked until soft. Served together for a layered texture experience.
Signature Bowl NoodlesSignature bowl杂面 features hand-pulled noodles in a rich pork bone broth, with bean sprouts, egg skin, shredded meat, wood ear mushrooms, and carrots. The noodles are chewy, the broth flavorful, and the ingredients abundant.
Signature Meat Sauce NoodlesSignature meat sauce noodles, topped with a specially prepared meat sauce and served with delicate noodles. The noodles are cooked and drained, then generously coated with a rich and aromatic meat sauce, accompanied by适量的 vegetables, presenting an appetizing color that makes your mouth water.
Spicy Crispy Pork StripsPepper-flavored crispy pork strips is a dish made primarily from pork, marinated and then deep-fried until golden and crunchy. The pork is cut into strips, marinated with a special seasoning to infuse flavor, then slowly fried in hot oil over low heat. Finally, it is sprinkled with pepper salt and chili powder for seasoning.
Crispy Bamboo ShootsClear-mouthed crispy bamboo shoots is a dish primarily made from fresh bamboo shoots. After careful processing, the bamboo shoots retain their natural tenderness and crispness. During cooking, they are simply stir-fried with appropriate seasonings to highlight the original fragrance of the bamboo shoots, leaving a refreshing and pleasant taste.
Crispy Undaria SeaweedCrisp wakame is a dish made primarily from fresh wakame seaweed. After washing the wakame, add seasonings such as minced garlic, salt, vinegar, and a small amount of sugar, then gently mix. The dish features a vibrant green color and a crisp, refreshing texture, making it an excellent choice for summer meals.
Noodles with Mixed IngredientsDanza noodles is a noodle dish primarily made with noodles, mixed sauce, and vegetables. The preparation involves making the mixed sauce, typically by stir-frying minced meat and seasonings such as doubanjiang (fermented broad bean paste), then boiling the noodles, and finally mixing in the sauce and vegetables to serve.
Eggplant and Minced Pork RiceEggplant and minced pork rice is a home-style dish made primarily with eggplant and ground pork. The eggplant is diced and stir-fried until soft, then mixed with cooked ground pork and stir-fried together. After seasoning, it is either mixed with cooked rice or served in layered portions.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Spicy Beef NoodlesSpicy beef noodles are made primarily with noodles and beef, combined with a spicy broth seasoned with chili peppers and spices, simmered to perfection. The noodles are chewy, the sauce rich and flavorful, and the beef tender and juicy.
Reviews
- dedicated_yardlong_beanWow, ok this little noodle spot near Qingta is seriously a hidden gem!! I got the mixed noodles and the sauce was so rich and flavorful, and the noodles had that perfect chewy bite. The braised pork rice was packed with flavor, super savory, and the crispy chicken cutlet was crazy good — golden and crunchy on the outside, juicy inside. They also brought out some little side dishes and a soup that was really refreshing, helped cut through all the richness. Place was clean, the staff was super sweet and attentive, and it's only like a 9 minute walk from where I was staying. Honestly for the price (around 20 something per person) it's an absolute steal. Already on my favorites list, I'm definitely coming back next time I'm in the area!
