Flatmos Cafe Expert (Donghu Houshan Store)
咖啡 · ⭐ 4.6
Mashan Forest Park, East Lake Eco-Tourism Scenic Area, Chuidi Road (Chuidi Road Fishing Village, East Lake National Wetland Park)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Mashan Forest Park, East Lake Eco-Tourism Scenic Area, Chuidi Road (Chuidi Road Fishing Village, East Lake National Wetland Park). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE American, Clouds of Donghu, Cantaloupe Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.6
- Address: Mashan Forest Park, East Lake Eco-Tourism Scenic Area, Chuidi Road (Chuidi Road Fishing Village, East Lake National Wetland Park)
- Popular dishes: SOE American, Clouds of Donghu, Cantaloupe Salad, Latte, Yuzu Bubbles
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Dishes
SOE AmericanSOE Americano is a coffee beverage based on espresso, typically prepared using drip or pour-over methods. Ground coffee is mixed with hot water to extract a rich coffee liquid. It can be enjoyed chilled with ice or enhanced with milk, foam, or other ingredients, offering a refreshing taste with layered complexity.
Clouds of DonghuClouds of Donghu is a dish made with soft tofu, eggs, and green vegetables, using a steaming method. It has a delicate texture and a light taste, reflecting the cooking characteristics of the Jiangnan region.
Cantaloupe SaladHami melon tabbouleh is a cold dish featuring cantaloupe as the main ingredient. After peeling and seeding, the melon is diced and mixed with onions, tomatoes, olive oil, lemon juice or vinegar, salt, and black pepper, then chilled before serving.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Yuzu BubblesA refreshing drink made from fresh yuzu fruit, sugar syrup, and sparkling water, offering a tangy and sweet flavor.
Gardenia Flower BlinA delicate pancake made with fresh gardenia flowers, eggs, milk, and flour, lightly fried to golden perfection. Delivers a subtle floral aroma and soft texture.
Floating Ice YarngyangA creative fusion dish featuring chilled seafood and hot stir-fried meat on either side, offering a contrast of temperatures and flavors.
Coconut DirtyA生椰dirty is a fusion beverage primarily made with fresh coconut milk, concentrated coffee, and ice. To prepare, mix coconut milk with concentrated coffee and add ice, stirring until well blended to create a layered drink. It is typically served in a glass, with a light sprinkle of coconut flakes or coffee powder on top as decoration.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
Shizuoka Matcha LatteA refined beverage made with premium Shizuoka matcha powder blended with fresh milk, offering a smooth texture and balanced bitter-sweet flavor.