Three Meter Porridge Shop (Qingshan Branch)
小吃快餐 · ⭐ 3.5
Room 102, Building 8, Jingmeng Jiayuan
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 102, Building 8, Jingmeng Jiayuan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taizhou Small Seafood Porridge, Sweet Potato Balls, Dried Scallop and Clam Seafood Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 102, Building 8, Jingmeng Jiayuan
- Popular dishes: Taizhou Small Seafood Porridge, Sweet Potato Balls, Dried Scallop and Clam Seafood Porridge, Complete腊八粥, Oat Barley Pumpkin Porridge
China trip · China travel
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Dishes
Taizhou Small Seafood PorridgeTaizhou Small Seafood Porridge is made with fresh small seafood, rice, and water. It has a delicious and rich soup, mainly salty.
Sweet Potato BallsSweet potato balls are made primarily from sweet potatoes. The steamed sweet potatoes are mashed, then mixed with an appropriate amount of starch and sugar until well combined. The mixture is then shaped into small balls and deep-fried in oil until golden and crispy.
Dried Scallop and Clam Seafood PorridgeDried scallop and clam seafood porridge is made with dried scallops, clams, rice, and water. It has a fresh taste and rich broth, representing a seafood porridge dish.
Complete腊八粥Shi Quan Laba Porridge is a traditional rice porridge made from various grains and legumes, including glutinous rice, japonica rice, red beans, green beans, peanuts, lotus seeds, red dates, longan, and walnut kernels. Ingredients are washed, mixed, and slowly simmered until soft and cohesive.
Oat Barley Pumpkin PorridgeOat barley pumpkin porridge is made with oat, barley, and pumpkin, cooked until soft and turned into a porridge. It has a smooth texture and is nutritious.
Oat and Barley Egg White PorridgeOat and barley egg white porridge is made with oats, barley, egg white, and lean meat, cooked into a porridge. It has a smooth texture and is nutritious.
Oat, Barley, Purple Sweet Potato PorridgeOat, barley, and purple sweet potato porridge is made with oat, barley, and purple sweet potato, cooked by boiling. It has a smooth texture and is rich in dietary fiber and various nutrients.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Vegetable and Lean Pork PorridgeGreen vegetable and lean pork congee is a home-style porridge made primarily with rice, combined with lean pork and green vegetables. First, rice is cooked into porridge, then finely chopped lean pork and green vegetables are added and simmered until the meat is fully cooked and the vegetables soften. The porridge has a smooth texture and provides balanced nutrition.
Rabbit-shaped Yuanxiao DumplingsHongtu Yuanxiao is made with glutinous rice flour for the skin, filled with sweet ingredients like red bean paste, sesame, or peanuts. It's hand-rolled into balls and boiled until it floats.