He Ji Xing · Dan Dan Noodles and Bean Curd Sheets (Chaotianmen Daron Branch)
小吃快餐 · ⭐ 3.9
Unit 023, Basement 2, D Building, Daronghui, No. 26, Xinhua Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 023, Basement 2, D Building, Daronghui, No. 26, Xinhua Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Special Tiao Pi with Meat and Green Beans, Special Tofu Wrapped with Minced Meat and Yardlong Beans, Pickled Radish and Pork Belly in Sweet Potato Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit 023, Basement 2, D Building, Daronghui, No. 26, Xinhua Road
- Popular dishes: Special Tiao Pi with Meat and Green Beans, Special Tofu Wrapped with Minced Meat and Yardlong Beans, Pickled Radish and Pork Belly in Sweet Potato Skin, Pickled Radish and Water Shield Wrapped in Tofu Skin, 苕皮包酸萝卜肉沫
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Dishes
Special Tiao Pi with Meat and Green BeansSpecial Tiao Pi with Meat and Green Beans is a Chinese snack made by wrapping meat paste and green beans in Tiao Pi. The main ingredients are Tiao Pi, pork mince, and green beans. The mixture is wrapped in Tiao Pi and pan-fried.
Special Tofu Wrapped with Minced Meat and Yardlong BeansSpecial tofu wrapped with minced meat and yardlong beans is a Chinese dish made with tofu wrapped around minced meat and yardlong beans. The main ingredients are tofu, pork mince, and yardlong beans. The beans are cut into sections and mixed with the meat, then wrapped in tofu and steamed.
Pickled Radish and Pork Belly in Sweet Potato SkinPickled radish and pork belly wrapped in sweet potato skin is a Chinese dish made with sweet potato skin, pickled radish, and pork belly. The pickled radish and pork belly are sliced and wrapped in the sweet potato skin, offering a refreshing and sour-spicy flavor.
Pickled Radish and Water Shield Wrapped in Tofu SkinPickled Radish and Water Shield Wrapped in Tofu Skin is a cold dish wrapped with tofu skin, containing pickled radish and water shield. The main ingredients are tofu skin, pickled radish, and water shield, which are mixed simply.
苕皮包酸萝卜肉沫A dish made by wrapping stir-fried sour radish and minced pork in sweet potato skin. Ingredients include sweet potato skin, pork mince, sour radish, scallions, ginger, and garlic. Soak the skin, stir-fry the minced pork with chopped sour radish, season, then fill into the skin—eat as-is or steam slightly.
Tofu-wrapped Braised Pig EarA dish featuring braised pig ear wrapped in tofu, offering a rich blend of textures and savory flavors.
Tofu Skin Wrapped with Pickled Radish and Houttuynia HerbA cold dish made by wrapping tofu skin around pickled radish and houttuynia herb, offering a crisp and tangy flavor.
Fried Tofu Skin Wrapped with Pickled Radish and Minced PorkA savory dish made by wrapping minced pork and pickled radish in tofu skin, then steamed or pan-fried for a tangy, flavorful bite.
Sour Beans with Minced Pork and Sweet Potato NoodlesA traditional Chinese dish featuring sour beans, minced pork, and sweet potato noodles, stir-fried to perfection for a tangy and savory flavor.