烧鸟茜居酒屋(中英街店)
日料 · ⭐ 4.7
3rd Floor, Building No. 1, Zhongying Street, No. 213 Xinhua Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Building No. 1, Zhongying Street, No. 213 Xinhua Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oden, Curry Udon, Matcha Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 日料
- Rating: 4.7
- Address: 3rd Floor, Building No. 1, Zhongying Street, No. 213 Xinhua Road
- Popular dishes: Oden, Curry Udon, Matcha Pudding, Plum Chicken Skewers, Grilled Zucchini Skewers
China trip · China travel
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Dishes
OdenOden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
Curry UdonA Japanese-style noodle dish featuring thick udon noodles in a rich curry sauce, often with chicken and vegetables.
Matcha PuddingMatcha panna cotta is a dessert made primarily with matcha powder, milk, sugar, whipped cream, and eggs. Mix the ingredients thoroughly, strain the mixture, pour it into molds, and bake at low temperature in an oven until set.
Plum Chicken SkewersPlum chicken skewers made with chicken breast cubes marinated in plum sauce, then grilled on bamboo sticks. The plum's acidity blends with the chicken during marinating, resulting in a crispy exterior and tender interior when grilled.
Grilled Zucchini SkewersGrilled zucchini skewers made by threading sliced zucchini onto sticks and roasting with oil and seasonings for a soft, fresh taste.
Roasted Chicken SkinRoast chicken skin is a dish primarily made with chicken skin as the main ingredient. The preparation method mainly involves cleaning the chicken skin and placing it on a grill to roast until it becomes golden and crispy.
Chicken with ScallionsA Chinese home-style dish made with chicken and scallions, stir-fried until fragrant and tender.
Chicken with OystersChicken with oysters is a dish primarily made with chicken and oysters as main ingredients. The preparation typically involves cutting the chicken into pieces, then stewing it together with oysters along with seasonings such as ginger slices and scallions until the ingredients are fully cooked and flavorful.
Chicken MeatballsChicken meatballs are made by mincing chicken breast or thigh meat, mixing in seasonings, and shaping into round balls by hand or tool, then cooked by boiling, steaming, or frying.
Chicken CartilageChicken cartilage is a dish primarily made from the cartilage part of chickens. To prepare it, first clean the chicken cartilage and marinate it with seasoning to infuse flavor. Then, quickly stir-fry or roast it over high heat until the surface turns golden and crispy, while retaining the chewy texture of the cartilage. Finally, sprinkle with适量香料 to enhance aroma.