Jin Tang Pu Soup Master (Ailian Branch)
小吃快餐 · ⭐ 3.2
No. 5, Lane 9, Middle Section of Ailian Road, Ailian Community (opposite Letuo Salad & Niujiazhuang)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Lane 9, Middle Section of Ailian Road, Ailian Community (opposite Letuo Salad & Niujiazhuang). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Boiled Eggs in Mountain Spring Water, Walnut Bun, Shaxian Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 5, Lane 9, Middle Section of Ailian Road, Ailian Community (opposite Letuo Salad & Niujiazhuang)
- Popular dishes: Boiled Eggs in Mountain Spring Water, Walnut Bun, Shaxian Steamed Dumplings, Ganoderma and Goji Chicken Soup, Beef Stir-Fried Rice Noodles
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Dishes
Boiled Eggs in Mountain Spring WaterA dish made by gently boiling fresh eggs in mountain spring water, resulting in tender whites and fully set yolks, highlighting the natural flavor of the ingredients.
Walnut BunWalnut bao is a traditional pastry made from flour as the main ingredient, fermented with yeast to form dough, then filled with walnuts, sugar, and a small amount of sesame seeds, and steamed. The outer skin is soft, while the filling is sweet and rich in flavor.
Shaxian Steamed DumplingsShaxian steamed dumplings are a traditional Fujian snack made with wheat flour wrappers and fillings of pork, mushrooms, and bamboo shoots, steamed until tender and flavorful.
Ganoderma and Goji Chicken SoupA nourishing chicken soup made with wild chicken, ganoderma, and goji berries, slowly simmered for a rich, savory flavor.
Beef Stir-Fried Rice NoodlesBeef stir-fried rice noodles is a dish made with rice noodles, beef slices, onions, and bean sprouts. The noodles are blanched and stir-fried with beef and seasonings like soy sauce and oyster sauce, resulting in a smooth, flavorful dish with tender beef.
Sweet and Sour Pork RiceSweet and sour pork rice features marinated pork tenderloin fried until crispy outside and tender inside, then stir-fried with a sauce of sugar, vinegar, soy sauce, and starch, served over rice.
Duck Soup with Tea Tree MushroomsTea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
Eggplant and Green Bean Rice BowlGreen beans and eggplant stir-fry served over rice. Vegetables are blanched or sautéed, then seasoned with soy sauce and garlic, and placed on hot rice.
Green Olive and Pork Rib SoupA nourishing soup made with fresh green olives and pork ribs, slowly simmered to create a clear, refreshing broth with health benefits such as detoxification and lung soothing.
Fresh Ginseng Chicken SoupA nourishing soup made with fresh chicken and ginseng, slowly simmered to extract rich flavors and health benefits.