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Peach Lily Ice Douhua & Sour Plum Soup (West District Branch)

小吃快餐 · ⭐ 3.8

Unit 103, 1st Floor, Building 3, No. 36, Wenhuiyuan West Road

Dishes

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  Braised Pear with Sugar-Candied Yellow Peach

  Ice sugar yellow peach stewed pear is a dessert made with yellow peaches and snow pears. Core and cut the pear, add to the can of yellow peaches, then simmer gently with rock sugar and water until the pear softens and the broth thickens. The taste is sweet and refreshing, with tender pear flesh and slightly elastic peaches.
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  Traditional炖雪梨

  Ancient method stewed pear made with pears, rock sugar, and goji berries, slowly simmered in a clay pot for soft flesh and sweet broth.
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  Loquat and Sea梨 Soup

  Bilbao and sea pear soup is a soothing sweet dessert soup, primarily made with fresh bilbao and sea pears, slowly simmered with clean water. First, wash and cut the bilbao and sea pears into pieces, then add them to a pot with an appropriate amount of water, bring to a boil, and then simmer over low heat until the fruit becomes soft and the broth turns golden yellow with a rich fruity aroma.
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  Bilberry Roasted Pear

  Bilbao baked pear is an innovative dessert featuring fresh loquat and pear as the main ingredients. After baking, the pear becomes soft and glutinous, perfectly blending with the sweet-sour flavor of the loquat to create a unique taste.
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  Osmanthus, Goji Berry, and Fermented Milk Cake

  Fresh milk is heated and mixed with fermented rice wine, osmanthus flowers, and goji berries, then steamed in a container. The dish has a smooth texture, subtle sweetness from the rice wine, fragrant osmanthus aroma, and nutritional benefits from the goji berries.
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  Taojiao Lotus Seed Lily Pear

  Taojiao Lotus Seed Lily Pear is a dessert made with taojiao, lotus seeds, lilies, and pears. The pears are cut into pieces and baked with taojiao, lotus seeds, and lilies, resulting in a soft and sweet taste.
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  Rose Mulberry Goji Roasted Fresh Milk

  Rose mulberry goji baked fresh milk made with fresh milk, rose petals, mulberries, and goji berries, gently steamed. Smooth texture, rich milk aroma, natural flavors blended perfectly.
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  Red Date, Goji Berry & Longan Baked Fresh Milk

  Red date, goji berry, and longan baked fresh milk is a dessert made with fresh milk and ingredients like red dates, goji berries, and longans, steamed together. The mixture is placed in a container and heated by steaming until set, resulting in a smooth, delicate texture with natural fruit aroma.
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  Brown Sugar Ginger Milk Tea

  Red sugar ginger milk tea is made by simmering milk with red sugar and ginger. To prepare, slice or grate the ginger, then boil it together with milk. Add red sugar and stir until dissolved, then strain to remove the solids. The finished product has a brownish-red color and a warm, smooth taste.
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  Red Bean Glutinous Rice Balls Banquet Ice Jelly

  Red Bean Glutinous Rice Balls Banquet Ice Jelly is a dessert made with red beans, glutinous rice balls, and ice jelly. The red beans are cooked until soft, and the glutinous rice balls are boiled and mixed with ice jelly for a refreshing and sweet taste.
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  Red Bean and Glutinous Rice Balls in Cold Tofu Pudding

  A refreshing dessert made with silky tofu pudding, sweet red beans, and glutinous rice balls, served chilled for a cool and satisfying treat.
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  Mango Taro Popping Bubbles Ice Tofu Flower

  Mango Taro Popping Bubbles Ice Tofu Flower is a dessert made with ice tofu flower, mango, taro, and popping pearls. Fresh mango and taro are chopped and mixed with popping pearls, then stirred into the ice tofu flower.
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  Black Sesame Taro Balls in Rice Flour

  Black sesame taro balls in rice浆 is a dessert made primarily with black sesame and taro. Taro is steamed and制成 into taro balls, then combined with black sesame and rice浆 to create a smooth, richly flavored dish that is both delicious and nutritious.

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