Huangshujiang Pot Fish Restaurant · Frog · Shrimp (Changchun First Store on Hongqi Street)
Sichuan cuisine · ⭐ 4.7
No. 229 Dechang Road (formerly Unit 2, Building 7, Dechang Road)
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 229 Dechang Road (formerly Unit 2, Building 7, Dechang Road). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan Glutinous Rice Ball, Signature Pot-Braised Catfish with Old-Sour Cabbage, Signature Pot-Braised Catfish (Spicy).
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Sichuan cuisine
- Rating: 4.7
- Address: No. 229 Dechang Road (formerly Unit 2, Building 7, Dechang Road)
- Popular dishes: Sichuan Glutinous Rice Ball, Signature Pot-Braised Catfish with Old-Sour Cabbage, Signature Pot-Braised Catfish (Spicy), Juicy Brown Sugar Glutinous Rice Balls, Sichuan-style Spicy Shrimp
China trip · China travel
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Dishes
Sichuan Glutinous Rice BallA traditional Sichuan snack made from glutinous rice flour, filled with red bean or sesame paste, deep-fried until golden and crispy, served with a dusting of soybean powder.
Signature Pot-Braised Catfish with Old-Sour CabbageA signature dish featuring fresh catfish simmered in a clay pot with traditional sour cabbage, bean sprouts, and vermicelli noodles, delivering a rich, tangy, and spicy flavor.
Signature Pot-Braised Catfish (Spicy)A signature dish featuring fresh catfish simmered in a spicy broth with vegetables and noodles, served in a clay pot for rich flavor.
Juicy Brown Sugar Glutinous Rice BallsGlutinous rice balls coated in brown sugar syrup, soft and chewy with a sweet, rich flavor.
Sichuan-style Spicy ShrimpSpicy shrimp dish made with fresh prawns and Sichuan spices, known for its bold, numbing heat and savory flavor.
Sichuan-style Spicy FrogA spicy Sichuan dish featuring tender frog legs stir-fried with chili, Sichuan peppercorns, and aromatic spices.