Jingkou Small Courtyard Private Kitchen
小吃快餐 · ⭐ 3.7
No. 1219, Wenyang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1219, Wenyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 爆炒驴肝, Special Donkey Meat Soup, Scallion Tossed Donkey Hoof Tendons.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1219, Wenyang Road
- Popular dishes: 爆炒驴肝, Special Donkey Meat Soup, Scallion Tossed Donkey Hoof Tendons, Garlic-Flavored Donkey Intestine, Garlic-Flavored Donkey Meat
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Dishes
爆炒驴肝爆炒驴肝是一道以驴肝为主要食材的中式炒菜，将驴肝切片后用料酒、生抽等调料腌制，再与葱姜蒜、辣椒等辅料一同快速翻炒而成。
Special Donkey Meat SoupA soup made with fresh donkey meat, slow-cooked with ingredients like yam and goji berries, resulting in a clear broth and tender meat.
Scallion Tossed Donkey Hoof TendonsScallion Tossed Donkey Hoof Tendons is a dish made with donkey hoof tendons and scallions. It is mainly prepared by blanching and stir-frying, with a chewy texture and delicious flavor.
Garlic-Flavored Donkey IntestineA cold dish made from donkey intestines seasoned with garlic and herbs, known for its crisp texture and strong garlic flavor.
Garlic-Flavored Donkey MeatA cold dish made with fresh donkey meat and garlic, seasoned with soy sauce and sesame oil, offering a tender and aromatic flavor.
Spicy Stir-fried Donkey IntestinesSpicy stir-fried donkey intestines is a dish made primarily with donkey intestines, stir-fried quickly with chili, ginger, garlic, and other seasonings. It has a fresh and slightly spicy taste with strong regional characteristics.
Sauce-flavored Donkey PenisSauce-flavored donkey penis is a dish made with donkey penis and seasonings such as soy sauce and cooking wine, then stewed. It has a soft and chewy texture with a rich flavor.
Stir-fried Leek with Donkey BloodLeek stir-fried with donkey blood is a dish made from fresh leeks and donkey blood. After blanching the donkey blood to remove odor, it's quickly stir-fried with chopped leeks and seasonings until cooked through. Proper heat control ensures a tender texture.
Donkey Meat BaoziDonkey meat baozi is a traditional Chinese steamed bun filled with seasoned donkey meat and vegetables, known for its rich flavor and soft texture.
Donkey Meat PlatterDonkey meat platter consists of fresh donkey meat slices marinated, then boiled or braised, served with scallions, cilantro, and sometimes tofu skin or dried tofu, offering a tender texture and unique flavor.