Zhu Agen Steamed Bun (Guangsheng Road Branch)
小吃快餐 · ⭐ 3.5
No. 85, Mingshi Liting, Jishigang Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 85, Mingshi Liting, Jishigang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Vegetable Baozi, Pickled Vegetable and Pork Flatbread, Beef Pocket Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 85, Mingshi Liting, Jishigang Town
- Popular dishes: Preserved Vegetable Baozi, Pickled Vegetable and Pork Flatbread, Beef Pocket Bun, Lean Pork Balls, Spicy Oil Cold Noodles
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Dishes
Preserved Vegetable BaoziA traditional Chinese flatbread filled with preserved vegetables and pork, baked until golden and crispy.
Pickled Vegetable and Pork FlatbreadA traditional Chinese flatbread made with minced pork and pickled vegetables, seasoned and baked until crispy outside and savory inside.
Beef Pocket BunA savory snack made by wrapping seasoned beef mince in a baked dough pocket, offering a crispy exterior and juicy, flavorful filling.
Lean Pork BallsA Chinese dish made from lean pork mixed with starch and egg white, shaped into balls and cooked by boiling or steaming, known for its tender texture and savory flavor.
Spicy Oil Cold NoodlesRed oil cold noodles is a chilled dish made with wheat flour-based cold noodles as the main ingredient, accompanied by shredded cucumber and bean sprouts, and dressed with a spicy red oil sauce made from chili oil, soy sauce, vinegar, garlic paste, and Sichuan pepper powder.
Sesame Sugar FlatbreadA traditional Chinese flatbread made with flour, sesame seeds, and sugar, pan-fried to a golden crisp with a soft interior.
Scallion Oil FlatbreadA traditional Chinese flatbread made with flour, scallions, salt, and oil, then pan-fried until crispy. It has a savory, aromatic flavor and is commonly eaten for breakfast or as a snack.
Scallion Pork FlatbreadA Chinese flatbread made with pork and scallions, featuring a crispy exterior and savory filling, typically pan-fried.
Spicy Sesame Chicken Mini BaoSpicy sesame chicken mini bao features tender chicken marinated in spices and sesame, served in a crispy mini steamed bun for a flavorful bite.