Danzhou Lamb Soup (Chaohu Road Branch)
Hot pot · ⭐ 3.8
汇丰三村31号香达克对面
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 汇丰三村31号香达克对面. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Torn Burned Chicken, Boiled Peanuts, Beef Handmade Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Hot pot
- Rating: 3.8
- Address: 汇丰三村31号香达克对面
- Popular dishes: Hand-Torn Burned Chicken, Boiled Peanuts, Beef Handmade Noodles, Steamed Lamb Kidneys in White Sauce, White Soup Pot
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Dishes
Hand-Torn Burned ChickenA dish made by marinating and roasting a whole chicken, then tearing it by hand. The meat is tender and flavorful with a slightly crispy skin.
Boiled PeanutsBoiled peanuts is a dish that uses peanuts as the main ingredient. Peanuts are boiled in water, usually with salt and other seasonings to enhance flavor. The preparation process does not involve frying or complex cooking techniques, preserving the original taste and nutritional value of the peanuts.
Beef Handmade NoodlesBeef handmade noodles feature tender beef slices and freshly made thin noodles simmered in a rich broth, offering a satisfying and savory experience.
Steamed Lamb Kidneys in White SauceA dish of lamb kidneys boiled in water and served sliced, typically with a ginger and scallion dipping sauce.
White Soup PotA pot of clear broth made from bones and poultry, served with fresh vegetables, meat, and seafood for a mild, savory experience.
Century Egg TofuPidan tofu is a traditional dish made primarily from century eggs and soft tofu. The preparation is simple: chop the century eggs and mix them with the soft tofu, then season with scallions, ginger, soy sauce, sesame oil, and other seasonings, mixing well.
Green Pepper Tofu StripsA classic Chinese dish made by stir-frying thin slices of tofu with green peppers, offering a fresh and savory flavor.
青椒牛肉青椒牛肉是一道以牛肉和青椒为主要食材的菜肴。牛肉切片后用调料腌制，青椒切丝备用。热锅凉油，先将牛肉炒至变色盛出，再炒香青椒，最后将牛肉回锅与青椒一同翻炒均匀，调味后即可出锅。
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Donkey Meat Noodle SoupA traditional Chinese dish featuring tender donkey meat and hand-pulled noodles in a rich broth, known for its savory flavor and hearty texture.