Chaoshan Seafood Hot Pot Rice Porridge (Shenglin Road Branch)
小吃快餐 · ⭐ 3.4
Shop 101, No. 33, Sheng Lin Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 101, No. 33, Sheng Lin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Shrimp and Scallops Rice Porridge, Fresh Shrimp and Frog Rice Porridge, Fresh Shrimp and Crab Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop 101, No. 33, Sheng Lin Road
- Popular dishes: Fresh Shrimp and Scallops Rice Porridge, Fresh Shrimp and Frog Rice Porridge, Fresh Shrimp and Crab Rice Porridge
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Fresh Shrimp and Scallops Rice PorridgeFresh shrimp and scallop rice porridge is made by cooking rice as a base, then adding fresh shrimp and scallops. The rice is simmered until soft and tender, then the cleaned shrimp and scallops are added to cook together, allowing the porridge to absorb the seafood's freshness. A small amount of ginger threads is usually added to remove any fishy odor, and finally chopped green onions are sprinkled in for extra aroma.
Fresh Shrimp and Frog Rice PorridgeA savory rice porridge made with fresh shrimp and frog meat, slow-cooked to a smooth, rich consistency.
Fresh Shrimp and Crab Rice PorridgeFresh shrimp and crab rice porridge made with fresh shrimp and crab meat, cooked with glutinous or non-glutinous rice. First boil rice until soft, then add shrimp and crab to create a rich, aromatic dish with delicate textures.