Shaanxi Small Canteen (Fumin Street Branch)
小吃快餐 · ⭐ 3.7
No. 12, Yunzhu Commercial Building, Baitan Residential Community
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12, Yunzhu Commercial Building, Baitan Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Steamed Dumplings, Ham Fried Rice Noodles, Ham Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 12, Yunzhu Commercial Building, Baitan Residential Community
- Popular dishes: Premium Steamed Dumplings, Ham Fried Rice Noodles, Ham Fried Rice Noodles, Ham Fried Noodles, Scallion Oil Noodles
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Ham Fried Rice NoodlesHam fried rice noodles are stir-fried with ham slices, eggs, and green onions. Rice noodles are blanched, then cooked with ham, soy sauce, salt, and seasonings for a smooth texture and rich flavor.
Ham Fried Rice NoodlesHam stir-fried rice noodles are made by quickly cooking soft rice noodles with ham slices and vegetables. The noodles are soaked beforehand, then stir-fried with ham and seasonings to absorb the ham's aroma, resulting in a smooth texture and fresh, tender ingredients.
Ham Fried NoodlesHam stir-fried noodles is a Chinese dish featuring ham and noodles as main ingredients. Slice or dice the ham, then stir-fry with cooked noodles in a hot pan, adding oil, soy sauce, and other seasonings until evenly coated and slightly crispy.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Fried Rice Noodles with EggEgg Fried Rice Noodles is a Chinese home-style dish primarily made with rice noodles and eggs. Cooked rice noodles are mixed with beaten eggs, then stir-fried with scallions, green vegetables, and other seasonings in a hot pan with oil until well combined and seasoned. It is then ready to serve.
Sizzling Duck Leg Fried RiceSizzling duck leg fried rice made with duck leg meat, rice, onions, and green peppers, stir-fried on a hot iron plate. Duck is first pan-seared until slightly charred, then mixed with rice and other ingredients to infuse the rice with rich duck flavor.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Duck Leg Stir-FryDuck leg stir-fry is a Chinese home-style dish featuring duck legs as the main ingredient, typically stir-fried with葱姜蒜, green peppers, and onions, then seasoned with soy sauce, cooking wine, and sugar until fully cooked and flavorful.
Pigeon SoupPigeon soup is primarily made with pigeon, combined with nourishing ingredients such as goji berries and red dates, and slowly stewed. The broth is clear and bright, the meat is tender and flavorful, fully capturing the essence of the ingredients.