Aer Beer Craft Brewery & Western Restaurant (Xietang Old Street Branch)
Western cuisine · ⭐ 4.5
Unit 20-1-12, Xietang Old Street, No. 1088 Songtao Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit 20-1-12, Xietang Old Street, No. 1088 Songtao Street. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Paulaner Beer, German Roast Pork Knuckle, German Sausage Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.5
- Address: Unit 20-1-12, Xietang Old Street, No. 1088 Songtao Street
- Popular dishes: Paulaner Beer, German Roast Pork Knuckle, German Sausage Platter, Handmade Durian Pizza, Mixed German Sausages
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Dishes
Paulaner BeerA classic German wheat beer made from barley malt, yeast, and hops, offering a refreshing taste with notes of banana and clove, perfect with German sausages or roasted chicken.
German Roast Pork KnuckleGerman roasted pork knuckle is a traditional German dish made with pork knuckle. After marinating, it's slow-roasted in an oven or roaster until the skin is golden and crispy, while the meat remains tender and juicy. Served with sauerkraut and mashed potatoes.
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
Handmade Durian PizzaHandmade durian pizza with a dough base, topped with tomato or cream sauce, fresh durian flesh, and mozzarella cheese, baked until the cheese melts and edges are slightly crispy.
Mixed German SausagesA blend of various German sausages, such as Wiener, Thuringer, and black sausage, typically grilled or boiled for a rich, savory flavor.
Air, Land & Sea Platter with AleThe Air, Land & Sea Platter with Ale is a hearty assortment featuring a variety of ingredients. Main components include: land items such as grilled pork ribs and pan-seared steak; seafood like pan-seared salmon and garlic prawns; and air-based roasted chicken wings. All meats are marinated in ale before being grilled or pan-fried. The platter is typically served with roasted vegetables and potato wedges. The preparation involves marinating with ale for flavor, cooking with different heat levels to preserve individual tastes, and finally assembling on a platter.
Fujia WhiteF Hofbrau Weißbier is a wheat beer brewed from malted wheat, hops, and yeast using top fermentation. It has a slightly cloudy appearance with distinct malt and fruit aromas. Part of the yeast and proteins are retained during brewing for a fresh, smooth taste.
American BBQ RibsAmerican BBQ ribs are made from pork ribs, marinated and slow-cooked over charcoal or gas grills. Common marinade ingredients include soy sauce, sugar, garlic, onion, chili powder, and black pepper. A special barbecue sauce is brushed on during cooking to create tender, juicy meat with a deliciously charred surface.
Ale Beer Signature Beef BurgerA premium beef patty with special sauce, served on a soft bun with lettuce, tomato, and onion.
Strawberry Beer FroyoA refreshing drink made by blending fresh strawberries with chilled beer, offering a sweet and tangy flavor with a fruity aroma.