Wu Ye Noodles (Hanlin Guantianxia Branch)
小吃面食 · ⭐ 3.9
Northwest Corner of the Intersection of Hongqi Street and Huai'an Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northwest Corner of the Intersection of Hongqi Street and Huai'an Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Wu Ye Thick Soy Milk, 五爷燃面, 四川凉拌面.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃面食
- Rating: 3.9
- Address: Northwest Corner of the Intersection of Hongqi Street and Huai'an Road
- Popular dishes: Wu Ye Thick Soy Milk, 五爷燃面, 四川凉拌面, Chicken Leg Noodle Soup, Green Pepper Stir-Fried Pork Noodles
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Dishes
Wu Ye Thick Soy MilkA rich and smooth soy milk made from premium beans, a classic breakfast drink in Chinese cuisine.
五爷燃面五爷燃面是一道以碱水面为主料的中式面食,搭配炒制的肉末、花生碎、葱花、香菜等配料,淋上特制的辣椒油和调味酱汁,拌匀后食用。制作过程中需将面条煮熟后过冷水,再与调料和配菜充分混合。
四川凉拌面四川凉拌面以煮熟的面条为主料,搭配黄瓜丝、胡萝卜丝、豆芽等蔬菜,加入蒜末、辣椒油、酱油、醋、糖、花椒粉等调料拌匀制成。制作时面条需过冷水保持爽滑,调料根据口味调整比例。
Chicken Leg Noodle SoupA hearty noodle soup made with chicken legs and slow-cooked chicken broth, served with fresh handmade noodles.
Green Pepper Stir-Fried Pork NoodlesA classic Chinese home-style dish featuring stir-fried pork strips and green peppers tossed with cooked noodles, offering a savory and slightly spicy flavor.
湖南小炒肉拌面湖南小炒肉拌面以五花肉和青椒为主要食材,将五花肉切片煸炒出油后加入青椒翻炒,再加入调味料炒匀,最后拌入煮熟的面条中。
Caiduo Oil-Poured NoodlesHand-pulled wide noodles with bean sprouts, carrot丝, cucumber丝, cilantro, tossed in a savory sauce and finished with hot oil, then sprinkled with green onions and chili powder.
Wakame and Wood Ear Mushroom SaladA refreshing cold dish made by mixing blanched wakame and wood ear mushrooms with garlic, vinegar, soy sauce, and a touch of sugar.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Spicy Chicken NoodlesSpicy chicken noodle salad made with boiled noodles, shredded chicken, cucumber, carrot, and a spicy sauce of chili oil, Sichuan pepper powder, soy sauce, vinegar, garlic, and green onions.