赵海涛八号库东北鲜货烤肉(长沙总店)
Barbecue · ⭐ 4.7
Shop No. 106, Building 1, Siji Meijing Residential Community, Shuangyong Road (also listed as No. 263, Shuangyong Road)
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 106, Building 1, Siji Meijing Residential Community, Shuangyong Road (also listed as No. 263, Shuangyong Road). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast筋Bread, Thick-cut Pork Belly, Prime Ribeye Steak.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Barbecue
- Rating: 4.7
- Address: Shop No. 106, Building 1, Siji Meijing Residential Community, Shuangyong Road (also listed as No. 263, Shuangyong Road)
- Popular dishes: Northeast筋Bread, Thick-cut Pork Belly, Prime Ribeye Steak, Orleans-style Chicken Thigh, Garlic Fragrant Pork Belly
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Dishes
Northeast筋BreadA traditional Northeast Chinese snack made with flour and pork, shaped into a thin pancake and pan-fried for a crispy exterior and savory filling.
Thick-cut Pork BellyThick-cut pork belly uses pork belly with alternating layers of fat and lean meat, sliced into thicker pieces. It is typically prepared by pan-frying, grilling, or stewing to achieve a tender and juicy texture that is rich but not greasy.
Prime Ribeye SteakPrime cut of beef from the upper rib section, marbled with fat and grilled to perfection for a rich, tender flavor.
Orleans-style Chicken ThighOrleans chicken thigh is a dish made primarily from chicken thighs, marinated with Orleans seasoning. To prepare it, chicken thighs are cut into pieces, marinated thoroughly with the seasoning, then grilled to achieve a crispy exterior and tender interior, delivering the distinctive Orleans flavor.
Garlic Fragrant Pork BellyPork belly slices marinated with garlic, soy sauce, and wine, then pan-fried until golden and fragrant.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Snowflake Beef RibsSnowflake beef short ribs, made from premium beef short rib meat, marinated and then grilled to perfection. The meat is tender and flavorful, paired with a specially crafted sauce that delivers a unique and delicious taste.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Korean-style Grilled SausageKorean-style grilled sausage is a traditional Korean dish primarily made with pork sausages. The method involves threading the pork sausages onto bamboo skewers and grilling them on a grill until the outer skin turns golden and crispy. During grilling, a special Korean sauce can be brushed on to enhance the flavor.
Spicy Basa FishSpicy Basa Fish is a flavorful dish made with basa fish and aromatic spices, offering a bold, numbing heat and savory taste.