He's Good Skin Shop (Jiazhengye·Lijing Mansion Branch)
小吃快餐 · ⭐ 3.8
Jiazhaoye Lijing Gongguan, West Section of Huadu Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Jiazhaoye Lijing Gongguan, West Section of Huadu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oil-Poured Chili Hand-Torn Noodles, Oil-Poured Chili Noodles, Steamed Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: Jiazhaoye Lijing Gongguan, West Section of Huadu Avenue
- Popular dishes: Oil-Poured Chili Hand-Torn Noodles, Oil-Poured Chili Noodles, Steamed Rice Noodles, Chinese cabbage and pork dumplings, Secret Sauce Original Noodles
China trip · China travel
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Dishes
Oil-Poured Chili Hand-Torn NoodlesA traditional Shaanxi dish featuring hand-torn noodles topped with spicy oil-poured chili, garlic, and herbs.
Oil-Poured Chili NoodlesA traditional Shaanxi noodle dish featuring thick hand-pulled noodles topped with spicy oil-poured chili, garlic, and sesame.
Steamed Rice NoodlesSteamed rice noodles made from wheat flour, served chilled with spicy vinegar sauce and garlic.
Chinese cabbage and pork dumplingsChinese cabbage and pork dumplings are made by mixing finely chopped cabbage (with squeezed moisture) and minced pork with seasonings, then wrapping the filling in dough and boiling or steaming until cooked.
Secret Sauce Original NoodlesHand-rolled thin noodles served with a specially crafted sauce, offering a fresh and savory taste that highlights the natural flavor of the ingredients.
Faba Bean Tofu with Egg in FlatbreadHua Gan Egg Sandwich is a Chinese snack made primarily from hua gan, eggs, and mantou. The hua gan is simmered to absorb flavor, while the boiled eggs are peeled and placed together with the hua gan inside a crispy, baked mantou, offering a rich and satisfying texture.
Shaanxi Pure Meat SandwichA traditional Shaanxi snack featuring a crispy flatbread stuffed with tender, slow-cooked pork, seasoned with green peppers and scallions.
Leek and Pork DumplingsChinese chive and pork dumplings made by mixing chopped fresh chives with seasoned pork, wrapping in dough, then boiling or steaming.
Spicy Beef Tendon NoodlesSpicy beef tendon noodles feature tender beef tendons and noodles, tossed in a spicy chili and Sichuan pepper sauce. The tendons are slow-cooked in broth for a chewy texture.
Spicy Chili Oil NoodlesA spicy Sichuan-style dish made with cold rice noodles tossed in a fiery chili oil sauce, seasoned with garlic, vinegar, and sesame oil.