Dongai Xiao Mian (Xia Meilin Branch)
小吃面食 · ⭐ 3.6
Unit 111, Building 1, Jinmei Garden, Meilin Road, Meilin Subdistrict (Xiaomeilin Branch)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 111, Building 1, Jinmei Garden, Meilin Road, Meilin Subdistrict (Xiaomeilin Branch). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three-Flavor Pork Dumplings, Sichuan Cold Jelly, Sichuan Crispy Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.6
- Address: Unit 111, Building 1, Jinmei Garden, Meilin Road, Meilin Subdistrict (Xiaomeilin Branch)
- Popular dishes: Three-Flavor Pork Dumplings, Sichuan Cold Jelly, Sichuan Crispy Pork, Love Noodles, Freshly Wrapped Dumplings
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Dishes
Three-Flavor Pork DumplingsThree-delight pork dumplings are made with pork, shrimp, and egg as main ingredients, seasoned with scallions and ginger, wrapped in flour dough, and boiled or steamed.
Sichuan Cold JellySichuan cold rice cake is a traditional dessert made from glutinous rice flour and rice flour, mixed with water to form a paste, then steamed. After pouring the mixture into molds and steaming until cooked, it's cooled and cut into pieces, typically served with brown sugar syrup, osmanthus paste, or honey.
Sichuan Crispy PorkSichuan crispy pork is a traditional Sichuan dish, primarily made with pork belly. To prepare it, the pork belly is sliced and marinated with a special seasoning, then deep-fried in oil until golden and crispy. Finally, it is stir-fried with chili peppers, Sichuan peppercorns, and other seasonings.
Love NoodlesA spicy and flavorful hand-pulled noodle dish with chili oil, Sichuan pepper, garlic, scallions, and beef sauce.
Freshly Wrapped DumplingsFreshly wrapped dumplings made with minced pork and vegetables, hand-formed in thin dough and boiled until tender, typically served with chili oil and garlic sauce.
Brown Sugar Ice JellyRed sugar ice jelly is a dessert made primarily from ice jelly and brown sugar. The preparation is simple: place the ice jelly in a bowl, pour the boiled brown sugar syrup over it, and mix well. The ice jelly has a smooth texture, and when combined with the sweetness of brown sugar, it provides a refreshing and cooling effect.
Spicy Pork Intestine NoodlesFatty intestine spicy rice noodles made with sweet potato noodles, boiled pork intestines, and seasonings like chili oil, vinegar, Sichuan pepper powder, garlic, and green onions. Cooked noodles are mixed with sliced intestines and seasoned, then topped with crushed peanuts and cilantro.
Luxury Beef Intestine Rice NoodlesLuxury beef intestine rice noodles are made from high-quality rice flour, combined with well-stewed beef and intestines, served in a rich and fragrant broth, topped with green onions and cilantro for a layered, flavorful experience.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Chicken Stew PotChicken Stew is a dish primarily made with chicken, marinated with various spices and seasonings before being cooked in a pot. The chicken is carefully prepared to be tender and juicy, paired with a rich sauce that delivers a unique flavor.