Hangzhou Dumplings & Shanxi Knife-Sliced Noodles (Zone 16, Central Avenue Store)
小吃面食 · ⭐ 3.7
50 meters east of the intersection of Yueyang Street and Pingquan Road, No. 33
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters east of the intersection of Yueyang Street and Pingquan Road, No. 33. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Cold Noodles Salad, Braised Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃面食
- Rating: 3.7
- Address: 50 meters east of the intersection of Yueyang Street and Pingquan Road, No. 33
- Popular dishes: Cold Noodles, Cold Noodles Salad, Braised Egg, Homestyle Knife-Scraped Noodles, Noodles with Sauce
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Dishes
Cold NoodlesCold noodles made primarily with noodles, vegetables, and meat. After cooking and rinsing with cold water, seasonings are added and mixed well. The noodles are smooth and silky, paired with fresh vegetables and savory meat for a rich and satisfying taste.
Cold Noodles SaladCold noodles tossed with shredded cucumber, carrot, and bean sprouts, then dressed in a sauce made from soy sauce, vinegar, sesame oil, garlic, and chili oil. Noodles should be rinsed under cold water and drained to ensure a smooth texture.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Homestyle Knife-Scraped NoodlesHome-style knife-shaved noodles are a Chinese dish made from flour, with noodles hand-cut using a special knife. The dough is shaved directly into boiling water, resulting in flat, chewy noodles. Commonly served with vegetables, meat, or eggs, seasoned with soy sauce, salt, and green onions, and topped with clear or meat broth.
Noodles with SauceDalu noodles are primarily made with noodles, eggs, minced meat, and wood ear mushrooms. The sauce is stir-fried and then mixed with boiled noodles. The sauce is prepared by stir-frying eggs, minced meat, and seasonings, resulting in a delicious flavor that creates a rich texture when combined with the noodles.
Vegetable Stir-Fried NoodlesA simple and healthy dish made by stir-frying noodles with fresh vegetables, offering a light and satisfying meal.
香辣肉丝炒面香辣肉丝炒面是一道以猪肉切丝为主料，搭配青椒、洋葱等蔬菜，用面条炒制而成的菜肴。制作时先将肉丝腌制后滑炒，再加入配菜翻炒，最后倒入煮熟的面条拌匀，调味后即可出锅。
Egg and Ham NoodlesEgg and ham noodles are a home-style dish made by stir-frying noodles with eggs and ham slices. Cook the noodles first, then scramble and cook the eggs, add sliced ham, and mix everything together.