Apo Beef Tripe (Second Phase of Liancheng New Town Branch)
小吃快餐 · ⭐ 4.3
Liancheng Xintiandi Phase II, Unit A12A
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Liancheng Xintiandi Phase II, Unit A12A. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Fish Balls, Signature Clean Beef Offal, Secret-Recipe Tender Beef Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.3
- Address: Liancheng Xintiandi Phase II, Unit A12A
- Popular dishes: Curry Fish Balls, Signature Clean Beef Offal, Secret-Recipe Tender Beef Brisket, Secret-Recipe Beef Trio, Secret-Recipe Beef Offal Noodles
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Dishes
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, typically simmered together with curry sauce and enhanced with vegetables such as onions and carrots for added flavor. The preparation involves blanching the fish balls to set their shape, then slowly cooking them in a mixture of prepared curry sauce and broth, allowing the fish balls to fully absorb the curry aroma.
Signature Clean Beef OffalSignature beef offal dish featuring tripe, intestines, and lungs, simmered with spices until tender, preserving the original flavors.
Secret-Recipe Tender Beef BrisketMarinated beef brisket made with fresh brisket, blanched to remove odor, then slow-cooked with secret spices and herbs until tender. Rich red color, soft beef, and flavorful broth.
Secret-Recipe Beef TrioA Chinese dish featuring beef, tripe, and tendon slow-cooked in a secret sauce with aromatic spices, resulting in tender, flavorful meat.
Secret-Recipe Beef Offal NoodlesA flavorful dish featuring beef offal and noodles tossed in a secret sauce, offering rich taste and aroma.
Secret-Recipe Beef Offal RiceBraised beef offal rice is made with beef offal (including beef tripe, intestines, lungs, etc.) served over steamed rice. The offal is first blanched to remove any odor, then simmered in a secret sauce until tender and fully flavored. Finally, the braised offal along with its rich broth is poured over hot rice.
Secret-Recipe Beef Brisket Rice BowlBeef brisket marinated with secret spices, slow-cooked with potatoes and carrots until tender, then served over rice with the rich sauce.
Secret-Recipe Intestine NoodlesA spicy and savory dish featuring tender pork intestines simmered in a secret sauce, served with rice noodles and wheat noodles for a rich, satisfying meal.
Radish and Wheat Gluten NoodlesRadish and gluten noodles is a dish made primarily from white radish and gluten. The radish is cut into cubes or slices, while the gluten is either fried or boiled soy product. Both are stewed or stir-fried together, allowing the radish to absorb the flavor of the gluten, which becomes soft and elastic.
Radish and Wheat Gluten with Offal NoodlesRadish and gluten beef offal is a dish primarily made with beef offal (including beef tripe, intestines, and lungs) and white radish, with gluten added to enhance texture. After blanching the offal to remove odor, it is simmered together with radish and seasoned with spices, slowly cooked over low heat so that the ingredients fully absorb the broth's flavor.