Wang Po Da Xia (Baihuan Garden Store)
Hot pot · ⭐ 0.0
No. 66, Guangqu Road Courtyard
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 66, Guangqu Road Courtyard. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Special Stir-Fried Three-Yellow Chicken, Qimeng Mountain Green-legged Chicken, Sweet Pickled Garlic.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Hot pot
- Rating: 0.0
- Address: No. 66, Guangqu Road Courtyard
- Popular dishes: Special Stir-Fried Three-Yellow Chicken, Qimeng Mountain Green-legged Chicken, Sweet Pickled Garlic
China trip · China travel
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Dishes
Special Stir-Fried Three-Yellow ChickenSelected three-yellow chicken stir-fried fresh, main ingredients include three-yellow chicken, side vegetables, and seasonings, cooked quickly in a hot wok to keep the chicken tender and the ingredients fragrant.- Qimeng Mountain Green-legged ChickenQimeng Mountain Green-legged Chicken is a dish featuring free-range green-legged chicken from the Qimeng Mountain area. The meat is tender, typically stewed or braised with ginger slices and scallions to preserve its natural flavor.
Sweet Pickled GarlicSugarcane garlic is a traditional Chinese side dish made primarily from fresh garlic. The preparation involves soaking and drying the garlic cloves, then marinating them with sugar, vinegar, and other seasonings until the cloves become transparent and take on an amber color. Sugarcane garlic has a crisp texture and a sweet yet slightly sour taste.