Fengjiao Barbecue (Yong'an Avenue Store)
Barbecue · ⭐ 3.5
No. 304-3, Yong'an Avenue, Zhucheng Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 304-3, Yong'an Avenue, Zhucheng Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Magic Lemon Black Tea, Handmade Noodles, Fava Bean and Green Bean Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.5
- Address: No. 304-3, Yong'an Avenue, Zhucheng Street
- Popular dishes: Magic Lemon Black Tea, Handmade Noodles, Fava Bean and Green Bean Stir-fry, Grilled Beef Tendon, Grilled Shrimp Balls
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Dishes
Magic Lemon Black TeaA refreshing blend of fresh lemon and black tea, sweetened with honey or syrup for a tangy, invigorating drink.
Handmade NoodlesHandmade noodles are made by kneading dough and wrapping it around fillings, then boiling until tender. A traditional dish with a satisfying chewy texture.
Fava Bean and Green Bean Stir-fryA stir-fry dish made with fresh broad beans and green beans, seasoned with garlic and chili for a savory, crunchy texture.
Grilled Beef TendonGrilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
Grilled Shrimp BallsGrilled shrimp balls are made from fresh shrimp paste mixed with egg white, starch, and salt, then shaped into balls and grilled in an oven or over charcoal. The exterior is slightly charred while the inside remains tender and chewy.
Grilled Chicken Wing TipsGrilled chicken wing tips, made from the front portion of chicken wings, marinated and then grilled over a medium heat until the surface turns golden brown, resulting in tender and juicy meat with a distinctive charcoal-grilled aroma.
Trendy Yellow CroakerA trendy dish featuring fresh yellow croaker, marinated and deep-fried until crispy, then stir-fried with a secret sauce for a savory, crunchy delight.
Mustard SquidMustard squid is a cold dish made with fresh squid and seasoned with mustard, scallions, ginger, and garlic. The squid is blanched, sliced, mixed with mustard sauce, and served crisp with a distinct mustard aroma.
Mushroom and Three Delicacies Pan-Fried DumplingsMushroom three-delight dumplings filled with pork, fresh shrimp, and various mushrooms like shiitake and enoki, pan-fried in thin dough until golden and crispy on the bottom, soft and cooked through on top.
Spicy Stir-Fried ClamsSpicy stir-fried mussels is a dish featuring mussels as the main ingredient, cleaned and stir-fried with chili, garlic, and ginger for a rich, intense flavor.