Dip to Eat · Zigong Dipping Sauce Vegetables
Sichuan cuisine · ⭐ 3.7
No. 13 Dongyiduan Section, Ring Road No. 1, Building 1, Room 203A
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 13 Dongyiduan Section, Ring Road No. 1, Building 1, Room 203A. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Original Pork Heart, Torn Chicken Breast, Sweet Potato Leaves.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 13 Dongyiduan Section, Ring Road No. 1, Building 1, Room 203A
- Popular dishes: Original Pork Heart, Torn Chicken Breast, Sweet Potato Leaves
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Dishes
Original Pork HeartOriginal flavor pig heart is a dish primarily made with pig heart as the main ingredient. After washing, the pig heart is sliced or cut into pieces, then blanched to remove blood foam, and finally boiled or steamed in clean water to preserve its natural taste. No complex seasonings are added during preparation—only a small amount of salt or simple seasonings like scallions and ginger are used to highlight the tender and fresh flavor of the pig heart itself.
Torn Chicken BreastA dish made by tearing boiled chicken breast into strips and dressing it with seasonings like soy sauce, garlic, and sesame oil for a tender, savory flavor.
Sweet Potato LeavesA simple stir-fried dish made from fresh sweet potato leaves, seasoned with garlic and chili for a light, healthy flavor.