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COSTA Coffee (Fangshan Impression City Store)

咖啡 · ⭐ 4.4

No. 9 Guangyang Xin Road Courtyard, Building 1, 1st Floor, Unit 106-L1042

Dishes

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  Silky White Coffee

  Silky white coffee is made by blending coffee beans with milk or foam. Key ingredients include coffee powder or liquid, milk, and sugar. First extract the coffee, then mix with heated milk, and finally add foam for a smooth texture.
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  Ice Latte Coffee

  Iced latte is made by mixing espresso with cold milk and adding ice. First, cool the espresso, then mix it with chilled milk in proportion, and finally pour into a glass filled with ice to create a layered effect.
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  Matcha Oat Milk Latte

  Matcha oat milk latte is made with oat milk as the base, mixed with matcha powder until smooth, then blended with hot or cold milk. A syrup or honey can be added according to preference for flavor. This recipe contains no animal-derived dairy products, making it suitable for vegans.
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  Latte Coffee

  A latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Espresso

  Espresso is a concentrated coffee made by extracting the essence from ground coffee using high pressure, primarily using roasted coffee beans and hot water. Ground coffee is placed in a filter basket and rapidly extracted with high-temperature steam or piston pressure to produce a small, thick liquid—typically about 30 ml per serving.
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  Sea Salt Pistachio Mocha Cool Ice

  Sea salt pistachio mocha cool ice made with espresso, milk, and chocolate sauce, enhanced with pistachio paste and sea salt, blended into a frozen slush, topped with crushed pistachios or cocoa powder.
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  Irish Coffee Cold Brew

  Ireland Coffee Cold Brew: Cold brew coffee base with Irish whiskey and syrup, stirred and poured over ice in a glass, topped with a layer of fresh cream.
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  Strong American Coffee

  The浓美式 is a classic coffee beverage made primarily from high-quality coffee beans. Through deep roasting and fine grinding, it extracts the rich and aromatic essence of coffee. The preparation method is simple: grind the coffee beans, then use high-pressure steam to extract concentrated coffee from the grounds, and finally add hot water or milk according to personal taste.
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  Rose Black Chocolate Tea Latte

  Rose black chocolate tea latte made with black tea base, black chocolate powder or melted chocolate, and hot milk. Topped with rose petals or rose syrup for a rich, smooth taste.
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  White Chocolate Rum Roll Cake

  White chocolate rum cake roll made with eggs, low-gluten flour, white chocolate, and rum. Whisked egg mixture, blended into batter, baked into thin cake sheet, spread with white chocolate sauce, then rolled and chilled to set.
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  Pink Grapefruit Lemonade

  A refreshing drink made with fresh grapefruit, lemon, and syrup, served over ice with sparkling water.
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  Mango Passion Fruit Cool Ice

  Mango Passion Fruit Cool Ice is made with fresh mango and passion fruit, blended with ice. It has a refreshing taste with a balanced sweet and sour flavor, making it a perfect summer drink.
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  Strawberry Burst Croissant

  Strawberry Burst Croissant is a baked pastry with a crispy outer layer and fresh strawberry jam inside. Made with buttery puff pastry, it features a rich strawberry jam filling for a delicious flavor.

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