Shaxian Snacks (Fengyun Huicheng Store)
小吃快餐 · ⭐ 3.6
No. 8, Building 8, Fengyun Huicheng Area A, Yunfeng Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Building 8, Fengyun Huicheng Area A, Yunfeng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Rice Bowl, Shaxian Zhajiang Noodles, Spicy Snail Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 8, Building 8, Fengyun Huicheng Area A, Yunfeng Road
- Popular dishes: Chicken Curry Rice Bowl, Shaxian Zhajiang Noodles, Spicy Snail Rice Noodles, Spicy Chicken Rice, Chongqing Noodles
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Dishes
Chicken Curry Rice BowlChicken curry rice is a dish primarily made with chicken and curry. The chicken is cooked until tender and juicy, then combined with a rich and flavorful curry sauce for a satisfying taste. Finally, the curry chicken is poured over steaming hot rice to create a delicious and hearty rice bowl.
Shaxian Zhajiang NoodlesA traditional noodle dish from Shaxian, Fujian, featuring hand-pulled noodles tossed in a savory meat sauce made with fermented soybean paste and vegetables.
Spicy Snail Rice NoodlesA spicy and flavorful rice noodle dish from Guangxi, featuring fermented bamboo shoots, tofu skin, peanuts, and a rich, tangy broth.
Spicy Chicken RiceSpicy chicken rice is made by stir-frying diced chicken with dried chilies and Sichuan peppercorns, then mixed with rice.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.
鸡腿粉鸡腿粉是一道以鸡腿肉和米粉为主要食材的菜品。鸡腿肉通常经过腌制后煮熟或煎制，再与煮熟的米粉混合，加入高汤或调味汁拌匀。可根据口味添加葱花、香菜、辣椒油等配料。
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.
黑椒鸡排面黑椒鸡排面以鸡胸肉切片腌制后煎熟，搭配煮熟的面条，加入黑胡椒酱汁拌匀。主要食材包括鸡胸肉、面条、黑胡椒、洋葱、青椒等，制作方法为煎制鸡排与炒香配料后与面条混合调味。