KFC (Baiyun Mingchun Branch)
小吃快餐 · ⭐ 3.8
No. 35, Yunshan South Road, Shanding Post
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35, Yunshan South Road, Shanding Post. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Ice Cream Cone, Bacon Chicken Leg Burger, Juicy Three-Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 35, Yunshan South Road, Shanding Post
- Popular dishes: Original Ice Cream Cone, Bacon Chicken Leg Burger, Juicy Three-Lemon Tea, Classic Creamy Corn Drink, Portuguese Custard Tart
China trip · China travel
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Dishes
Original Ice Cream ConeOriginal flavor ice cream cone is a dessert made with high-quality cream and sugar as the main ingredients, served with a freshly baked crispy wafer cone, delivering the classic original taste.
Bacon Chicken Leg BurgerBacon chicken leg burger features marinated chicken thigh meat, grilled and served with lettuce, tomato, cheese, and special burger bun, wrapped in bacon for a rich flavor.
Juicy Three-Lemon TeaBaozhi San Ning Tea is made primarily with fresh lemons, sweetened with rock sugar or honey, and brewed with cold or warm water. To prepare, slice the lemons or extract their juice and mix with a tea base (usually green or oolong tea), then chill before serving. It offers a refreshing taste and is rich in vitamin C.
Classic Creamy Corn DrinkA classic, rich corn drink made from fresh corn kernels, with milk and sugar added, blended and filtered for a smooth texture. No additional ingredients are used to preserve the natural corn flavor.
Portuguese Custard TartThe Portuguese egg tart is a classic dessert, characterized by its crispy tart shell and smooth custard filling. To prepare it, the specially made tart shell is baked until golden and crisp, then filled with a custard mixture made from eggs, milk, and sugar. After baking, the filling sets into a delicate, sweet, and delicious texture.
Spicy Chicken Feet & Pork Ribs BoxChicken feet and pork ribs (fragrant bones) are marinated, then fried or pan-fried, and stewed or braised with various seasonings to infuse flavor. Served with rice or as a main dish.
Golden Chicken NuggetsGolden chicken pieces are made by marinating breast meat cubes and then frying them. The outer skin is golden and crispy, while the inner chicken remains tender and juicy.