Linhai Xian Private Kitchen
鱼鲜 · ⭐ 3.9
No. 80-4 Qingyang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 80-4 Qingyang Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Shell Peanuts, Mixed Shrimp Noodles, Spider Crab.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 鱼鲜
- Rating: 3.9
- Address: No. 80-4 Qingyang Road
- Popular dishes: Hand-Shell Peanuts, Mixed Shrimp Noodles, Spider Crab, Salted Pepper Tofu Fish, Sea Cucumber Rice Toss
China trip · China travel
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Dishes
Hand-Shell PeanutsA Chinese snack made by manually peeling fresh or roasted peanuts from their shells, enjoyed for its crunchy texture and savory flavor.
Mixed Shrimp NoodlesA cold dish made by mixing cooked noodles with fresh shrimp, cucumber, and carrot, seasoned with soy sauce, vinegar, garlic, and sesame oil for a refreshing taste.
Spider CrabSpider crab is a dish made primarily with fresh spider crab. The preparation typically involves cleaning the crab body, then steaming or stir-frying it, and adding seasonings such as ginger and garlic to enhance the aroma according to taste. Spider crab has delicious meat and is a delicacy for seafood lovers.
Salted Pepper Tofu FishA Chinese dish made with tofu and fish, fried and seasoned with salt and pepper for a crispy, savory flavor.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Trendy Spicy LobsterFresh lobster stir-fried with a secret spicy sauce, served hot and flavorful.
Classic Thirteen SpicesClassic Thirteen Spices is a Chinese seasoning blend made from thirteen common spices such as star anise, cinnamon bark, Sichuan pepper, and bay leaf. Prepared through roasting and grinding, it enhances the flavor of braised, marinated, or stewed meats with rich, complex aromas.
Spicy Stir-fried ClamsA dish of fresh clams stir-fried quickly with chili, garlic, and ginger, delivering a spicy and savory flavor.