An Shao Ye Mi Xian (Wuyue Plaza Store)
小吃快餐 · ⭐ 3.5
No. B1055, Basement Level 1, Wuyue Plaza, Southeast Corner of Intersection of Qiaotouji Road and Changjiang East Road, Feidong County
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. B1055, Basement Level 1, Wuyue Plaza, Southeast Corner of Intersection of Qiaotouji Road and Changjiang East Road, Feidong County. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Silken Tofu Rice Bowl, Spam, Braised Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.5
- Address: No. B1055, Basement Level 1, Wuyue Plaza, Southeast Corner of Intersection of Qiaotouji Road and Changjiang East Road, Feidong County
- Popular dishes: Silken Tofu Rice Bowl, Spam, Braised Egg, Mixed Cold Noodles, Jade Meat Sausage
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Dishes
Silken Tofu Rice BowlA rice bowl featuring tender silken tofu topped with savory sauce, offering a balanced and satisfying meal.
SpamSpam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Mixed Cold NoodlesDanlingpi is a cold dish primarily made with rice noodles, accompanied by shredded cucumber and carrot, seasoned with soy sauce, vinegar, chili oil, garlic, and sesame paste.
Jade Meat SausageJade Meat Sausage is a roasted sausage primarily made from pork. It typically uses pork leg or belly meat with a balanced fat-to-lean ratio, which is minced or ground into a paste and marinated with basic seasonings like salt, sugar, cooking wine, and five-spice powder. The seasoned filling is stuffed into natural casings to form uniform links. The sausages are then slowly roasted or grilled over charcoal until the casing turns golden and crispy, the interior is fully cooked, and a rich aroma emerges. The finished product features a crispy exterior and tender, juicy meat inside, with a robust roasted meat flavor.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Secret-Recipe Braised Chicken RiceA savory dish of chicken and vegetables simmered in a secret sauce, served over steamed rice.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Red Bean PasteA sweet paste made from red beans, commonly used in Chinese desserts and pastries.
Pan-Seared Beef NoodlesA stir-fried dish of tender beef slices and rice noodles served on a hot iron plate, seasoned with savory sauce and vegetables.
Iron Plate Chicken and Rice NoodlesA stir-fried dish of chicken cubes and rice noodles cooked on a hot iron plate, seasoned with savory sauce and vegetables.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.