Wang Shifu Private Recipes (Yingbin Garden · Huozi Villa Store)
特色菜 · ⭐ 4.1
No. 288 Enbo Avenue
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 288 Enbo Avenue. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Boiled Chicken, Farmhouse Vermicelli Salad, Rural Meat Dumpling Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.1
- Address: No. 288 Enbo Avenue
- Popular dishes: Homestyle Boiled Chicken, Farmhouse Vermicelli Salad, Rural Meat Dumpling Pot, Mixed Fish Hot Pot, Special Sirloin Bones
China trip · China travel
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Dishes
Homestyle Boiled ChickenA traditional Chinese dish featuring tender, poached chicken served chilled and sliced, often with a dipping sauce of ginger and scallion.
Farmhouse Vermicelli SaladA cold dish made with sweet potato vermicelli and fresh vegetables, dressed with a tangy and spicy sauce.
Rural Meat Dumpling PotA rustic dish featuring seasoned pork meatballs simmered with vegetables in a clay pot, delivering rich flavor and tender texture.
Mixed Fish Hot PotHot pot made with a variety of fish as the main ingredient, combined with辅料 such as tofu, cabbage, and vermicelli, cooked in broth or water. First, clean the fish, then add it along with other ingredients to the pot and simmer until the fish is fully cooked and the broth becomes rich.
Special Sirloin BonesPremium beef short ribs marinated and grilled to perfection, served with a secret sauce for rich flavor.
White Pickled Cabbage Bamboo Shoot Mushroom Stir-fryA light stir-fry of white pickled cabbage, bamboo shoots, and mushrooms, highlighting fresh flavors and crisp texture.
Garlic ShrimpFresh shrimp are deveined and留尾, stir-fried with garlic, seasoned with salt, cooking wine, and a touch of soy sauce, then garnished with green onions or cilantro. Cooked to perfection for tender shrimp and rich garlic flavor.