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Niu Yue Burgers - Handmade Beef Burgers (Huozhou Second Road Store)

小吃快餐 · ⭐ 3.5

Shop No. 17, Intersection of Huoju Second Road and Gaoxin Sixth Road, High-tech Industrial Development Zone

Dishes

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  Cajun Wraps

  Cajun tater tots are a fried food made primarily from potatoes. Thinly sliced potatoes are marinated with Cajun spices and then layered and fried until golden and crispy on the outside, while remaining soft and tender on the inside.
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  培根煎蛋堡

  培根煎蛋堡由煎熟的培根、煎蛋和生菜夹在烤过的汉堡面包中组成。培根通常用平底锅煎至微焦，鸡蛋采用单面煎或炒制，搭配新鲜生菜叶，整体为西式快餐风格。
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  Orleans Chicken Burger

  The Orlean chicken burger features chicken thigh meat, marinated and grilled to perfection, then layered with lettuce and tomato in a hamburger bun. The marinade uses Orlean-style seasoning for a distinctive aroma.
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  Chapati Pan-Seared Chicken Leg Burger

  Chapati Pan-Seared Chicken Leg Burger is a dish made with chicken leg meat and served in a chapati bread. The chicken leg is pan-seared and topped with sauce and vegetables, offering a rich flavor.
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  Signature Classic Beef Burger

  The signature classic beef burger consists of a fresh beef patty, lettuce, tomato, onion, and cheese, sandwiched between two soft hamburger buns. The beef patty is pan-seared to retain its juices, creating a complete flavor when paired with the sauce.
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  No-Bread Egg Soul Beef Burger

  The No-Bread Egg Soul Beef Burger is an innovative dish featuring a thick, juicy beef patty as its base, topped with a golden-brown fried egg and fresh vegetables. Crafted without bread, it delivers a layered and rich flavor experience through clever ingredient combinations.
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  Almond Mushroom

  King oyster mushroom is a type of fungi ingredient primarily made from fresh king oyster mushrooms. After being washed and sliced or cut into segments, it can be stir-fried, braised, or roasted. Common preparations include stir-frying with vegetables such as green peppers and onions, then seasoning with调味料.
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  Deep-Sea Cod Burger

  The Deep-Sea Cod Burger features deep-sea cod as its main ingredient, marinated and then pan-seared to perfection—crispy on the outside and tender within. It's layered with fresh vegetables such as lettuce, tomato, and onion, and served in a specially crafted burger bun. A minimal amount of seasonings is used during preparation to enhance the flavor.
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  Tropical Pineapple Beef Burger

  The Tropical Pineapple Beef Burger is a creative burger featuring a tender and juicy beef patty, paired with fresh pineapple slices and topped with vegetables such as lettuce and tomato, all sandwiched between two perfectly toasted burger buns.
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  Oozing Cheese Angus Beef Burger

  A juicy Angus beef patty topped with melted cheese, served in a soft hamburger bun, typically accompanied by lettuce, tomato, and onion, and prepared by grilling or frying.
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  Tomato Flavor Meat Sauce Pasta

  Pasta cooked in a rich tomato-based meat sauce with onions, garlic, and herbs.
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  American Fries

  American-style thick fries are primarily made from fresh potatoes, cut into a thick shape using a special method, then fried until crispy on the outside and soft on the inside. Finally, they are sprinkled with fine salt or other seasonings.
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  American Pickle Beef Burger

  The American-style beef burger features a beef patty as the main ingredient, accompanied by pickled cucumbers, lettuce, tomato, and onion, all sandwiched between a toasted hamburger bun. The beef patty is typically cooked by grilling or pan-frying and seasoned primarily with salt and black pepper.
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  Squid Ball

  Octopus balls are a seafood product made primarily from fresh squid. The squid meat is minced and mixed with an appropriate amount of starch, egg white, and seasonings, then shaped into balls and cooked by boiling or frying.
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  Super Giant Double Beef Burger

  The Super Giant Double Beef Burger consists of two beef patties, lettuce, tomato, onion, cheese, and special sauce, all nestled in a soft hamburger bun. The beef patties are pan-seared to perfection—crispy on the outside and tender inside—paired with fresh vegetables and melted cheese for a rich and satisfying flavor.
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  Pepper-Flavored Meat Sauce Pasta

  Pepper-flavored meat sauce pasta is made with pasta, ground beef, onions, garlic, and black pepper. The ground beef is fried and then cooked with seasonings, and finally mixed with boiled pasta.

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