Longjiang Pork Trotter Rice (Nanyao Tou Store)
Cantonese cuisine · ⭐ 3.5
No. 11, Opposite Row 34, East District, Nanyaotou Community
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 11, Opposite Row 34, East District, Nanyaotou Community. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Aromatic Braised Egg, Pork Belly and Char Siu Platter, Signature Pig Trotter Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Cantonese cuisine
- Rating: 3.5
- Address: No. 11, Opposite Row 34, East District, Nanyaotou Community
- Popular dishes: Aromatic Braised Egg, Pork Belly and Char Siu Platter, Signature Pig Trotter Rice Bowl, Roast Duck Rice, Chao-Shan Meat Roll Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Aromatic Braised EggA soft-boiled egg slowly simmered in a fragrant seasoned broth, resulting in a richly flavored and tender snack or side dish.
Pork Belly and Char Siu PlatterA dish combining braised pork belly and marinated barbecued pork, served together for a rich, savory experience.
Signature Pig Trotter Rice BowlSignature pig trotter rice features tender, flavorful pig trotters slow-cooked with soy sauce, star anise, and cinnamon, served over steaming rice.
Roast Duck RiceRoast duck rice features a whole duck marinated and roasted in a closed炉, resulting in crispy skin and tender meat. Sliced duck is served over rice with scallions, cucumber strips, and sometimes a secret sauce.
Chao-Shan Meat Roll RiceChao-Shan meat rolls are made by rolling pork tenderloin slices around shrimp and mushroom fillings, steamed, sliced, and served with rice. The meat is marinated, rolled with filling, secured with bamboo skewers, steamed, then sliced off the skewers and plated with rice.
Pork Trotter and Meat Roll ComboPork trotter and pork roll stewed together until tender, offering a rich and satisfying flavor.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.