Tu Wan Noodles (Zhengcheng Mingcheng Zu'an North District Branch)
小吃面食 · ⭐ 3.4
No. 6 East Hongjia Road, Hongguang Town, Annex 111
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 East Hongjia Road, Hongguang Town, Annex 111. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Rice Cake, Cold Noodles and Cold Vermicelli Yinyang Mix, Handmade Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.4
- Address: No. 6 East Hongjia Road, Hongguang Town, Annex 111
- Popular dishes: Cold Rice Cake, Cold Noodles and Cold Vermicelli Yinyang Mix, Handmade Wheat Gluten, Hanzhong Walnut Mold, Pan-fried egg sandwich
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Dishes
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Cold Noodles and Cold Vermicelli Yinyang MixCold noodles and cold vermicelli yinyang mix is a cold dish made with cold noodles and cold vermicelli, mixed together with seasonings. Main ingredients include noodles, cold vermicelli, cucumber shreds, and carrot shreds, with a fresh taste suitable for summer.
Handmade Wheat GlutenHandmade gluten is made by kneading flour and water into a dough, then repeatedly washing away the starch to leave behind protein-rich gluten. It's white or pale yellow, elastic, and can be cooked directly or used in stews and stir-fries.
Hanzhong Walnut MoldHanzhong Walnut Mold is a specialty snack made mainly with walnuts. The walnut kernels are mixed with glutinous rice flour and pressed into molds to form unique shapes, with a crispy texture.
Pan-fried egg sandwichScrambled egg sandwich is a Chinese snack made primarily with eggs and flatbread. Eggs are scrambled and fried in a pan, while the flatbread is sliced and heated, then the fried egg is placed inside to eat.
Special Guangyuan Rice NoodlesSpecial Guangyuan rice noodles are a cold noodle dish made from rice, served with peanut crumbs, coriander, chili oil, vinegar, and soy sauce. The noodles are smooth in texture and have a delicious, sour-spicy flavor that is appetizing.
Hanzhong Hot Rice NoodlesA traditional snack from Hanzhong, Shaanxi, made with rice flour steamed into thin sheets and served with spicy sauce, garlic water, vinegar, and cilantro—refreshing, tangy, and spicy.
Beautiful Ham SausageA processed meat product made from pork, starch, and seasonings, steamed or baked into a smooth, flavorful sausage suitable for direct consumption or cooking.
Fried Tofu and Pork Rice BowlA savory rice bowl featuring stir-fried tofu strips and pork, seasoned with soy sauce and spices, served over steamed rice.