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Liao Shao Xiao Chuan · Northeast Jinzhou BBQ · Homemade Craft Beer (Dongpu Store)

Barbecue · ⭐ 3.8

No. 292 Zhongshan Avenue Middle Section (next to Haimen Yu Zai)

Dishes

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  Stir-Fried Rice Noodles with Three Threads

  Three丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
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  Bazie Roasted Pig Trotter

  Bazai Roasted Pig Trotter is a dish featuring pig trotters as the main ingredient. After blanching, it's marinated in a secret sauce and roasted until golden and tender. Rich in collagen, the meat is chewy and satisfying.
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  Tender Beef

  Xiao Neng Niú is a dish featuring beef as the main ingredient, using tender cuts like tenderloin or shank. Sliced and marinated, it's cooked by stir-frying, boiling, or stewing. Typically served with scallions, ginger, garlic, and green/red peppers to preserve its juicy texture.
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  Tender Lamb

  Tender lamb made from fresh lamb meat, marinated and quickly stewed to retain its soft texture and rich flavor.
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  Charcoal-Grilled Intestines

  Fresh pork intestines are cleaned, braised, then grilled over charcoal for a crispy exterior and tender interior with a smoky aroma.
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  Charcoal-Grilled Intestines

  A dish made by grilling cleaned and seasoned pork intestines over charcoal, resulting in a crispy exterior and tender, flavorful interior with a smoky aroma.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Grilled Shrimp Paste

  Grilled shrimp paste is made from fresh shrimp, minced and mixed with seasonings to form a shrimp paste, then grilled. Egg white and starch are often added for elasticity, resulting in a slightly charred surface while keeping the inside tender.
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  Crisp Cucumber Salad

  Slice cucumbers thinly, salt and drain to remove excess water. Mix with garlic, vinegar, sugar, and sesame oil. Chill before serving.
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  Baked Oysters with Cheese

  Cheese-baked oysters is a seafood dish made with fresh oysters as the main ingredient, topped with rich cheese and baked to perfection. The tender oyster meat blends perfectly with the melted cheese, creating an appealing color and a rich, flavorful taste.
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  Garlic Roasted Oysters

  Garlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
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  Leek

  Leek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
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  Bento Tofu Skin Roll

  A Chinese bento dish made by wrapping rice, vegetables, and meat in tofu skin, often served with a savory sauce.

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