Maxiang Yuan Lanzhou Beef Noodles (Hankou City Plaza Branch)
小吃面食 · ⭐ 4.2
B1 Level, Orange-Purple Food Hub, Zone A, Hankou Urban Plaza (Houhu Avenue Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at B1 Level, Orange-Purple Food Hub, Zone A, Hankou Urban Plaza (Houhu Avenue Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 六合一油泼biangbiang面, Lanzhou Pickled Vegetables, Handmade Beef Patty.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 4.2
- Address: B1 Level, Orange-Purple Food Hub, Zone A, Hankou Urban Plaza (Houhu Avenue Metro Station)
- Popular dishes: 六合一油泼biangbiang面, Lanzhou Pickled Vegetables, Handmade Beef Patty, Shredded Chicken Cold Noodles, 牛腱牛骨清汤面
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Dishes
六合一油泼biangbiang面六合一油泼biangbiang面是一道以宽厚面条为主料的陕西特色面食，搭配多种食材如肉末、豆芽、黄瓜丝、胡萝卜丝、鸡蛋和辣椒油。面条煮熟后拌入调料，再淋上热油激发香气，最后撒上葱花和蒜末，形成层次丰富的口感。
Lanzhou Pickled VegetablesLanzhou pickles are made primarily from fresh vegetables such as cabbage, radish, and cucumber. After salting, they are mixed with seasonings like garlic, ginger, and chili peppers, then sealed in clay jars for fermentation. The production process uses natural lactic acid bacteria fermentation to develop a unique flavor in the vegetables.
Handmade Beef PattyHandmade beef patties made with fresh beef, seasoned with scallions, ginger, salt, and soy sauce, then shaped into round patties and cooked by frying or grilling. The exterior is slightly charred while the inside remains juicy.
Shredded Chicken Cold NoodlesA refreshing Chinese cold dish featuring shredded chicken and chilled noodles, garnished with cucumber and carrot, dressed in a tangy or sesame sauce.
牛腱牛骨清汤面牛腱牛骨清汤面以牛腱和牛骨为主要食材，经过长时间熬煮制成清汤底，搭配煮熟的面条和切片牛腱肉，汤色清澈，口感鲜美。
Beef Noodle Soup with Bone BrothBeef noodle soup made with a clear broth simmered from beef bones, tender beef chunks, and cooked noodles served with green onions and cilantro.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
草原钢钎羊肉串草原钢钎羊肉串以新鲜羊肉为主料，切成小块后穿在钢钎上，经过腌制后直接在炭火上烤制而成。羊肉质地紧实，外焦里嫩，保留了原汁原味。
Flavored Cucumber StripsFresh cucumber sticks seasoned with vinegar, garlic, chili oil, and salt, offering a unique flavor while maintaining crispness without heating.
Ma Xiangyuan Lanzhou Beef NoodlesA traditional Northwest Chinese dish featuring hand-pulled noodles in a rich beef broth, topped with tender beef and vegetables.