Lao Li Wang · Seafood Sauce (Yizhuang Store)
鱼鲜 · ⭐ 3.5
Building 2, Floor 2, Unit 02J008, Tianbaoyuan Wuli Erqu, Beijing Economic-Technological Development Area
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 2, Floor 2, Unit 02J008, Tianbaoyuan Wuli Erqu, Beijing Economic-Technological Development Area. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Boston Lobster, Seafood Delight with Noodles, Mixed Seafood in Spicy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 鱼鲜
- Rating: 3.5
- Address: Building 2, Floor 2, Unit 02J008, Tianbaoyuan Wuli Erqu, Beijing Economic-Technological Development Area
- Popular dishes: Spicy Boston Lobster, Seafood Delight with Noodles, Mixed Seafood in Spicy Sauce
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Boston LobsterFresh Boston lobster is blanched or steamed, peeled, and mixed with a seasoned sauce (typically soy sauce, vinegar, sugar, garlic, ginger, and chili) for a tender texture and rich flavor.
Seafood Delight with NoodlesLaozhi seafood grand master is a cold dish featuring various seafood like shrimp, crab, shellfish, and squid, mixed with cucumber, carrot, and木耳, then marinated in a special sauce. The seafood is blanched or served raw, combined with vegetables, and dressed with a sauce made from soy sauce, vinegar, sugar, garlic, chili, and sesame oil, then chilled for flavor.
Mixed Seafood in Spicy SauceLaozhi seafood mix is a cold dish featuring various seafood like shrimp, squid, scallops, and crab sticks, mixed with vegetables such as cucumber, carrot, and onion, dressed in a seasoned sauce of soy sauce, vinegar, sugar, garlic, chili, and sesame oil.