Benlv Handmade Brick Oven Pizza (Wuzhong Yongwang Store)
Western cuisine · ⭐ 4.2
No. 188 Suzhentao Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 188 Suzhentao Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: German Sausage Platter, Signature Chicken Cutlet Salad, Latte.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Western cuisine
- Rating: 4.2
- Address: No. 188 Suzhentao Road
- Popular dishes: German Sausage Platter, Signature Chicken Cutlet Salad, Latte, Provence Herb Roast Chicken, Green Big Breakfast
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
Signature Chicken Cutlet SaladCrispy chicken cutlet served over fresh greens with vegetables and a special dressing.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Provence Herb Roast ChickenProvence herb-roasted chicken is a dish made with a whole chicken, marinated with specialty herbs from the Provence region such as rosemary, thyme, and lavender. The chicken is marinated in herbs and olive oil, then baked in an oven until the skin turns golden and crispy while the inside remains tender and juicy.
Green Big BreakfastA Chinese breakfast featuring fresh spinach, eggs, and rice, lightly cooked for a healthy and refreshing start to the day.
Grass-Fed Ribeye SteakPremium grass-fed ribeye steak, seared to perfection for a rich, tender bite.
Mini BurgerMini burgers are made with a small bun filled with a grilled beef patty, lettuce, tomato slices, and sauce, typically served with fries or salad.
Green Grape and Mango SaladA refreshing salad made with fresh green grapes and mango, combined with lettuce and cucumber, dressed in a honey-lemon dressing.
Pesto Shrimp PastaFresh shrimp stir-fried with basil pesto and tossed with pasta, offering a fresh and aromatic Italian dish.
Herb Roasted Chicken WingsHerb-roasted chicken wings marinated in rosemary, thyme, and other herbs, then slowly baked to perfection for a crispy skin and juicy interior.
Black Truffle Bacon Cream FettuccineFettuccine with bacon and black truffle, cooked in a creamy sauce base. Rich and smooth texture with savory aroma and distinct truffle fragrance.
Black Sesame Dragon Fruit Yogurt Basque CakeA fusion dessert featuring dragon fruit and yogurt filling in a black sesame-flavored Basque cake, offering a smooth, tangy-sweet experience with healthy fats.