Wuba Wa (Tingjiang Store)
Western cuisine · ⭐ 4.6
Shop, 1st Floor, Wuma Market, No. 20, Baisha Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Shop, 1st Floor, Wuma Market, No. 20, Baisha Avenue. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Southeast Asian Grilled Wings, Angus Prime Steak Royal, Spaghetti Bolognese.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Western cuisine
- Rating: 4.6
- Address: Shop, 1st Floor, Wuma Market, No. 20, Baisha Avenue
- Popular dishes: Southeast Asian Grilled Wings, Angus Prime Steak Royal, Spaghetti Bolognese, Italian Black Pepper Beef Pasta, Fresh Fruit Tea
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Southeast Asian Grilled WingsSoutheast Asian grilled wings made with marinated chicken wings and aromatic spices, then roasted to perfection.
Angus Prime Steak RoyalPrime Angus steak marinated and grilled to perfection, served with a signature sauce for rich flavor.
Spaghetti BologneseSpaghetti Bolognese is a classic Italian pasta dish made with noodles and a rich tomato sauce mixed with minced meat. The cooked noodles are combined with a hearty sauce made by simmering tomatoes, onions, garlic, and ground meat, resulting in an enticing red color.
Italian Black Pepper Beef PastaItalian Black Pepper Beef Pasta features tender beef strips stir-fried in a rich black pepper sauce, served over cooked pasta for a savory and aromatic dish.
Fresh Fruit TeaFresh fruit tea is made by mixing fresh fruits (like apples, oranges, strawberries, lemons) with tea (usually green or black tea). Fruit slices are steeped or cold-brewed with tea leaves and can be sweetened with sugar or honey as needed.
Grilled Angus Beef Fried RiceGrilled Angus beef served over rice, topped with melted cheese and vegetables for a rich, savory dish.
Avocado Tuna SaladAvocado tuna salad is made with fresh avocado, canned tuna, lettuce, and tomatoes. Mix cubed avocado with tuna, then season with olive oil, lemon juice, salt, and black pepper.
Classic Caesar SaladClassic Caesar salad consists of lettuce (usually romaine), croutons, parmesan cheese, and Caesar dressing. Tear the lettuce, mix with croutons and cheese, then toss with a dressing made from egg yolk, olive oil, anchovy paste, garlic, and lemon juice.
Classic Spanish PaellaClassic Spanish paella made with rice, squid, shrimp, mussels, and vegetables like onion, tomato, and bell pepper, cooked in broth. Sauté onions and tomatoes first, then stir in rice, add broth, and simmer until rice absorbs the liquid. Add seafood at the end for tender texture.
Roasted Skin-on Small PotatoesSmall potatoes are roasted with their skins on, brushed with oil and baked until crispy outside and soft inside. No complex seasonings needed, preserving the natural flavor.
Golden Durian PizzaA golden durian pizza features a crispy crust topped with creamy durian flesh and cheese, baked to perfection for a rich, sweet flavor.
Black Truffle Wild Mushroom PastaA rich pasta dish featuring wild mushrooms and black truffle sauce, sautéed in olive oil with garlic for a luxurious flavor.